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Galicia
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Galician cheese with semi-cured cow O Mouro
Artisan cheese dipped in coffee "mouro" 450-500 grams approximately.It is made with raw cow's milk, and bathes in a coffee and cinnamon infusion. -
Artisan Galician pie Cod
Traditional craft Galician pie CodAfter leaving the oven is sent and delivered to the next day before 10 in the morning.Ingredients; Wheat flour, fresh yeast, onion, will, sunflower oil, saffron, Red pepper, egg and cod. -
Artisan Galician Pie Zorza
Traditional artisan pie Galician ZorzaAfter leaving the oven is sent and delivered to the next day before 10 in the morning.Ingredients; wheat flour, fresh yeast, onion, will, sunflower oil, saffron and zorza Galician (pork loin, it, sweet paprika and hot paprika) -
Handmade Pie Galician Scallops
Empanada traditional craft Galician Scallops ,After leaving the oven is sent and delivered to the next day before 10 in the morning.Ingredients, Wheat flour, fresh yeast, onion, will, sunflower oil, saffron, Red pepper, serrano ham and zamburiñas -
Artisan pie Galician Tuna
Traditional artisan pie Galician TunaAfter leaving the oven is sent and delivered to the next day before 10 in the morning.ingredients: wheat flour, fresh yeast, onion, will, sunflower oil, saffron, Red pepper, egg and tuna -
Artisan pie Galician Mussel
Traditional artisan pie Galician musselAfter leaving the oven is sent and delivered to the next day before 10 in the morning.Ingredients, Wheat flour, fresh yeast, onion, will, sunflower oil, saffron, Red pepper, egg and mussels -
Galician Artisan Meat Pie
Traditional artisan pie Galician meat.After leaving the oven is sent and delivered to the next day before 10 in the morning.Ingredients; Wheat flour, fresh yeast, onion, will, sunflower oil, saffron, Red pepper, egg and pork. -
Heavy Galicia Posada 800gr.
Grelos de Galicia InnIn metal can, with a net weight of 800 grams and drained 520 grams. With the stamp indicating Grelos Galicia.Turnip Lodge are collected, selected, washed and packed by hand. Handmade with turnip greens, water and salt. No additives or preservatives.Crops Ribeiro prepares the turnip greens “Inn” with the quality certified by the Protected Geographical Indication “ Galician turnip tops". A gourmet product that satisfies the most demanding palates. -
Whole Marianne cheese (2.5 kg approx)
Milk cheese ripened cow hay Marianne (2.5 kg approx)
Galician cheese cured hay Marianne, It is a cheese with an air of high mountain cheese, but with the traditional Galician tuned in hay, sinceiro this cheese that pays tribute to the natural diet of cows that give milk with which it is made arises. -
cheese Marigod , 3.5 KG
cheese Marigod (curing butter 8 months)
Matured cheese in butter Nata, MARIGOLD (1 piece 3'50kg), Chedarizado cheese raw cow milk, matured in cloth and butter cream for 8 months.Cheese awarded Silver Medal at the World Cheese Awards competition, 2013 -
Queso Gallego Daniberto San Roquino
Queso Gallego San Roquino
Especially for large format retail and hospitality. one of the best cheeses of Galicia 2KG -
Queso Gallego Daniberto tetilla D.O.P.
Queso Gallego Daniberto tetilla D.O.P.
San Simon cheese 45 days of healing and approximate weight 1 Kg. -
San Simón Galician cheese Daniberto D.O.P 45 days.
San Simón Galician cheese Daniberto D.O.P 45 days.
San Simon cheese 45 days of healing and approximate weight 1 Kg. -
Queso Gallego San Simon da costa curado
Cured Galician Cheese San Simon da Costa DO.
30 days of healing and approximate weight 0,500 Kgs -
Flour of chestnut Lodge in jar PET 530 g
Chestnut flour. Vacuum packing in glass jar or PET – Without preservatives or dyes. Sin gluten.Chestnuts refined.- Ingredients: Chestnuts (Castanea sativa).- Recommended.- Ideal for making bread and desserts.- Sin gluten. -
Grelos : Posada in glass jar
Grelos natural Galicia, carefully selected, after the first frost, to retain their full flavor. Cooked and ready to eat. Packed in glass bottle.Ideal for wines, Scrambled, creams and purees. Perfect pie filling andcroquettes. It can be served as an accompaniment to all kinds of pasta,meat and fish.Net Weight: 360 g. -
Vodka Orgánico Green Mixology
Vodka green 100% cereal. Hand-made in small batches. It is the result of an assembly of neutral alcohol from ancient wheat with five redestilaciones and distilled in a copper still traditional corn native galician from our gardens certified organic.Made in Galicia.By: Green Mixology True Premium Organic Drinks
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Cabbages of Betanzos
The cabbage Betanzos, they are sweet and very appreciated for the elaboration of the galician soup and other typical dishes of Galicia, the home cooked local cabbage beef heart are unique in terms of its flavor and difficult to find outside the Region.Cabbage is a vegetable that belongs to the same family as broccoli or cauliflower. Its fat content is very low, it just has calories.Is sold by the piece from 500 grams to 2 kilos -
Honey monofloral of Melato Erica Mel. 0.5KG
High quality honey produced by Erica Mel. Color very dark amber, almost black. Aroma malty, very intense and persistent. Honey sweet with a clear component salado.Honey with a high biological value. Combines very ben with dairy, nuts, crepes. It doesn't crystallize.Highly demanded in the international market. -
Galician cheese Dairy of the Eume 1.5 kg
Queso Cheese Eume, Piece +/- 1500grsButtery cheese mild flavor and ivory, it has some 10 days of ripening with little salt.Special to sauces or desserts.Please note items for international delivery are not available -
Beer craft galicia: Anchor Blonde Ale 4 Out.
Box of 4 Anchor units Blonde Ale. 2€ unitBlonde Belgian lager kind of gentle character and refreshing. It is made with slightly modified barley malts and soft addition of American hops which gives a refreshing citrus flavor. Coriander is also added to enhance the citric and refreshing taste of this beer.Flight. Alc.: 5%.Type: Belgium Blonde AleBottle: 33 cl.Price Each: 2€Format: In box 4 units -
Queso Gallego: Blue cheese Prestes 600gr
The blue cheese of Prestes is a cheese of firm texture and smooth, and spreadable. Pleasantly surprised by its smooth taste, that doesn't drown out the rest of the ingredients when used for cooking.Excellent in sauces of blue cheese, salads, fillings for tarts, and canapés, sauces for meat, etc. Ideal for spreading on crusty bread. It is also consumed as a dessert, with fruits such as strawberries, pears or peaches. It is recommended to enjoy with a wine from Jerez, Porto or red wine robust and strong. -
Queso Gallego: Daniberto Pimento 800gr
Fat cheese, matured for at pimento pepper approximately 0,700 grams -
Queso Gallego: Rosewood mini
Cheese PaloSanto is presented in parts 750 approximately gramsPractically unknown in the rest of Spain, the Palo Santo is a cheese made from cow's milk; mild flavor, very buttery and blends very well. Its name is due to the instrument that was used by a monk from a monastery near Cuntis (Pontevedra), back in the 1.720, to remove the curd from which was obtained a fatty cheese of exquisite flavour, prior rest of 3 months in the cellars of the convent.Thanks to the researchers who study the old documents of the Monastery which got the formula. Today their preparation is as traditional as in the EIGHTEENTH century.Features: Paperback, circular shape, weight 750 grams approximately..It is made in wedges 0.250 grams. -
Queso Gallego: The Way of Gozo Loran
Presented in pieces 600 about grams and wooden containers.Tender Pressed cheese, made from pasteurized cow's milk, calcium chloride, rennet, lisozima (Egg-product), salt and lactic ferments. -
Queso Gallego: Captivated-e Loran
It is manufactured in parts 700 grams approximately.Tender Pressed cheese, made from pasteurized cow's milk, will, calcium chloride, rennet, lisozima (Egg-product) and lactic ferments.Gold biennial award Chincho 2010 of the Castilla and Leon. -
Cheese nipple : Piece 650 grs.
Cheese D.O.tetilla pza.650 g.Ingredients:Pasteurized cow's milk, lactic ferments, rennet, salt and acidity regulator E-509. ES min 45% M.G./E.S. min 45 -
Chestnut flour bulk Posada (Kg)
Chestnut flour bulk price per kilo vacuum-packed in plastic bag transparent bags 20 kgs Chestnuts refined.- Ingredients: Chestnuts (Castanea sativa).- Recommended.- Ideal for making bread and desserts.- Sin gluten. -
Glossy Brown: Inn
Marron glacé made with the best selected chestnuts, candied and glazed with sugar and vanilla, individually wrapped and vacuum-packed in glass jar.Net Weight: 150 g. -
Glossy Bombón: Inn
Marron glacé made with the best selected chestnuts, selected, candied and glazed with sugar and vanilla and covered with a thin layer of black chocolate.Individually vacuum wrapped and packaged in glass jar. Peso neto 150g.Net Weight: 150 g. -
Glossy brown con brandy : Inn
Marron glacé made with the best candied chestnuts with brandy and glazed with sugar and vanilla.Individually vacuum wrapped and packaged in glass jar.Net Weight: 150 g. -
Marinated pork Galician ( Kg )
Sliced pork loin with paprika- Made: Now, A Coruña. (Galicia)
- Location sacrifice: Now, A Coruña. (Galicia)
- Sanitary registration: 10.07004/C
- Farm register: ES15075002470111
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Loin marinated Galician ( Kg )
Loin of pork and marinated chopped- Made: Now, A Coruña. (Galicia)
- Location sacrifice: Now, A Coruña. (Galicia)
- Sanitary registration: 10.07004/C
- Farm register: ES15075002470111
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Galician wine sausages(Kg)
- Made: Now, A Coruña. (Galicia)
- Location sacrifice: Now, A Coruña. (Galicia)
- Sanitary registration: 10.07004/C
- Farm register: ES15075002470111
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Galician pressed cracklings
Galician Chicharrones are typical Galician product, made from bacon and lean pork. The process of making Macario chicharrones is acquired after a persistent cooking over time since they are made very slowly. As it is an already cooked dish, it makes it very practical, both cold for toast and hot for sandwiches or pizza.Galician greaves
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Galician greaves (Kg)
- Made: Now, A Coruña. (Galicia)
- Location sacrifice: Now, A Coruña. (Galicia)
- Sanitary registration: 10.07004/C
- Farm register: ES15075002470111
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Beer Keltius: The Soft Box 6 Out.
Box of 6 Keltius units The unit Soft € 2.75The official beer SoftFlight. Alc.: 5,6ºBottle: 33 cl.Type: Estilo porter (Black)Price Each: 2.75€Presentation: In box 6 unidadesDisponibilidad muy limitada. -
Olive Galicia Olei: 50ml
Gallego olei Oil Extra Virgin Olive 50ml. Oil extra virgin olive Galicia from native Galician ancient olive trees in the regions of Quiroga, Valdeorras, Monterrey and Ginza in Lima, Galicia. -
Miel monofloral de Eucalipto Erica Mel. 0.5KG
High quality honey produced by Erica Mel. It is a Miele source of a single type of flower: Eucalyptus Product registered in the Protected Geographical Indication " Galician honey" -
Erica chestnut flower honey Mel. 0.5KG
High quality honey produced by Erica Mel. It is a Miele source of a single type of flower: brown Product registered in the Protected Geographical Indication " Galician honey" -
Honey monofloral Heather Erica Mel. 0.5KG
High quality honey produced by Erica Mel. It is a Miele source of a single type of flower: BrezoProducto inscrito en la Indicación Geográfica Protegida " Galician honey" -
Miel monofloral de Silveira Erica Mel. 0.5KG
High quality honey produced by Erica Mel. It is a Miele source of a single type of flower: SilvaProducto inscrito en la Indicación Geográfica Protegida " Galician honey" -
HONEY PORTUGAL: ERICA CONTAINER 0.5 KG
High quality honey produced by Erica Mel. It is a mixture of honey with varied floral origin: brown, bramble, heather and other flowers on Mount.Product enrolled in the Protected Geographical Indication " Galician honey" -
Beer craft Galicia: WE 24 Out.
Box of 25 Auriun units Toast € 1.70 unitTop-fermented beer variety of Bere Garde . So elaborate craftsmanship with 4 different types of barley . Easy to drink .Flight. Alc.: 5,7%Bottle: 33 cl.Type: Beer GardaPrice Each: 1.70€Format: In box 24 units -
Beer craft Galicia: Pardao Toasted 12 Out.
Box of 12 Auriun units Toast € 1.70 unitMade with four types of malt, two types of hops and yeast fermentation High . Intense coppery color . Very nice nose, with hints of chestnut and roasted malt . Medium bodied and easy step . It is complex in taste, combining the bitter nature of roasted malt and hops . Smooth and refreshing beer, carbonating soft and low bitterness .Flight. Alc.: 5,0%Bottle: 33 cl.Type: Iris Red AlePrice Each: 1.70€Format: In box 12 units -
Beer craft Galicia: Pardao Blonde 12 Out.
Box of 12 units Auriun Loire - OPA (Ourense Pilsner Ale) 1.70€ unitMade with two types of malt, two types of hops and yeast fermentation High . Has a strong malt, well balanced with hops, carbonation soft and low bitterness . Yellow gold, the fruity aroma comes from the yeast two fermentations, and also have aromas presence barley, cereal and hay . Light body - meansFlight. Alc.: 5,5%Bottle: 33 cl.Type: But BlondPrice Each: 1.70€Format: In box 12 units -
Beer craft Galicia: Bandua the Dark Side 24 Out.
Box of 24 unidades de Bandua the Dark Side 1.80 € la unidadStyle Dry Stout Stout . Made with five varieties of malts, English and American hops, branches of licorice and water Galicia . In black color and a color foam coffee, dense and durable . It highlights the flavors blend coffee, chocolate and licorice .Flight. Alc.: 5,1%Bottle: 33 cl.Type: America, StoutPrice Each: 1.80€Format: In box 24 units -
Beer craft Galicia: Bandua Tyr 24 Out.
Box of 24 Bandua units Tyr € 1.70 unitVery refreshing beer, variation of German wheat, made with two varieties of malts, wheat, German hops and water from Galicia . Golden color with dense foam, white and lasting . They excel in her high carbonation, its turbidity, produced by the yeast in suspension and protein, and its sour taste, with very little bitterness, German hops appreciate subtly .Flight. Alc.: 5,1%Bottle: 33 cl.Type: WheatPrice Each: 1.70€Format: In box 24 units -
Beer craft Galicia: Bandua Trespés 24 Out.
Box of 24 Bandua units Karnix € 1.70 unitEnglish style beer . It is made using four different types of malts, English hops and water from Galicia . The result is a deep amber colored beer and red accents, with dense foam, characterized by clearly malty flavor and aroma , hinting a touch of English hops and cilantro that bears added .Flight. Alc.: 4.9%Bottle: 33 cl.Type: ButPrice Each: 1.70€Format: In box 24 units -
Beer craft galicia: Anchor Pirate Smoke Stout 24 Out.
Box of 24 units of Anchor Pirate Smoke Stout 2€ the unitBlack beer with a strong smoky character provided by English malts and hops added in the maceration that somewhat resembles bacon and smoked salmon. Presents a dark and persistent foam, with low carbonation, Irish own styles.Flight. Alc.: 8%.Bottle: 33 cl.Type: Indian Pale AlePrice Each: 1.75€Format: In box 24 units -
Beer craft galicia: Anchor English Pale Ale 24 Out.
Box of 24 units Anchor English Pale Ale. 1.75€ unitBeer in a delicate combination of caramel malts and Belgian pale malts type used. Presents a slight bitterness and aroma provided by different American hops used to make (Columbus, Centennial y Cascade) creating a long drink beer and easy.Flight. Alc.: 6%.Bottle: 33 cl.Type: Pale AlePrice Each: 1.75€Format: In box 24 units -
Beer craft galicia: Anchor Blonde Ale 24 Out.
Box of 24 Anchor units Blonde Ale. 1.75€ unitBlonde Belgian lager kind of gentle character and refreshing. It is made with slightly modified barley malts and soft addition of American hops which gives a refreshing citrus flavor. Coriander is also added to enhance the citric and refreshing taste of this beer.Flight. Alc.: 5%.Type: Belgium Blonde AleBottle: 33 cl.Price Each: 1.75€Format: In box 24 units -
Beer craft galicia: Anchor Punch IPA 24 Out.
Box of 24 units Lever Punch IPA 2€ the unitMade with a mixture of 5 different hops and malt seasonal (as are Amarillo and Simcoe), that make this beer a drink bitter character marking and fruity.Flight. Alc.: 6%.Bottle: 33 cl.Type: Indian Pale AlePrice Each: 1.75€Format: In box 24 units -
Beer craft galicia: Kelter in sin Aisha 6 Out.
Box of 6 In Peccatum Keltius units Aisha € 5.95 unitAisha, inimitable beauty, seductive and provocative, dazzles men and drives them crazy coming to suicide. If you see her sitting on the seashore recalls his dark side and evil. If you survive your call and not succumb to the fire of madness, in your mind forever remain his perverse but exquisite memory ...Imperial Porter with harissa and oats, silky and spicy. There will also be bourbon barrel aged version ...Flight. Alc.: 8%.Bottle: 75 cl.Type: Imperial PorterPrice Each: 5.95€Format: In box 6 units -
Beer craft galicia: Keltius Cowboys from Hops 24 Out.
Box of 24 units Cowboys from € 2.9 Hops unitImperial IPA americana brutal, can not otherwise describe. Starting with the wort hopping Nugget, lupulado, continued and intense during cooking simcoe, Summit y image y un pub hopping to heaven con image of conseguir un intensísimo amargor, flavor and aroma.Flight. Alc.: 8%.Bottle: 33 cl.Type:Imperial Red AlePrice Each: 2,9€Format: In box 24 units -
Beer craft galicia: Keltius In Peccatum Call of Cthulhu 24 Out
Box of 24 Unidades de la unidad Kelter in sin, Call of Cthulhu 2.5 €Golden Strong Ale estilo belga. Slightly sweet and resinous flavor aftertaste and yeast, brings a touch of cilantro that makes it fresh and very drinkable.Flight. Alc.: 8%.Bottle: 33 cl.Type: Imperial Red AlePrice Each: 2.5€Format: In box 24 units -
Beer craft galicia: Kelter in sin Florina 6 Out.
Box of 6 In Peccatum Keltius units Florina € 7.9 unit 75 cl.Limited edition of premium beers format 75 cl. The first is the Peccatum In Florina, one biere de garde matured with Brettanomyces has had 7 guard months.Flight. Alc.: 8,0%Bottle: 75 clType: Bierre du Garden Price Each: 7.9€Format: In box 6 units -
Beer craft galicia: Keltius Quadrupel 2013 12 Out.
Box of 24 units Keltius Quadrupel 2013 to € 5.95 unitBeer Keltius Quadrupel 2013, is a type Quadrupel Belgian beer, made especially for the upcoming holiday season with 10 %flight. and produced eleven secret spices.A bomb that will revolutionize the way. Aromatic, with body, complex ...Flight. Alc.: 10,0%Bottle: 66 clType: Special Price Each: 5.95€Format: In box 12 units -
Beer craft galicia: Keltius Trasno 24 Out.
Box of 24 units Keltius Trasno € 2.2 unitGolden Strong Ale estilo belga. Slightly sweet and resinous flavor aftertaste and yeast, brings a touch of cilantro that makes it fresh and very drinkable.Flight. Alc.: 8.5%.Bottle: 33 cl.Type: Strong AlePrice Each: 2.2€Format: In box 24 units -
Beer craft galicia: Keltius Monastery 24 Out.
Box of 24 units Keltius Monastery € 2.2 unitGolden Strong Ale estilo belga. Slightly sweet and resinous flavor aftertaste and yeast, brings a touch of cilantro that makes it fresh and very drinkable.Flight. Alc.: 7,8%.Bottle: 33 cl.Type: Belgium Pale AlePrice Each: 2.2€Format: In box 24 units -
Beer craft galicia: Keltius Miño 24 Out.
Box of 24 units Keltius Miño € 2 unitMade with hops Galician. With a base of Nugget in bitterness and flavor, and the top of Columbus aroma. It is a body IPA medium-high, very refreshing and drinkable.Flight. Alc.: 5,5% Bottle: 33 cl.Type: Strong Indian Pale AlePrice Each: 2€Format: In box 24 units -
Beer craft Galicia: Bandua Karnix 24 Out.
Box of 24 Bandua units Karnix € 1.70 unitAmerican style, produced from three types of malts, of American hops and water from Galicia. Has a dark brown foam dense and durable and, highlighting in it the strength to bring American hops bitterness and aroma. Rich beer, complex and dry finishFlight. Alc.: 5,2%Bottle: 33 cl.Type: Americain Pale AlePrice Each: 1.70€Format: In box 24 units -
Bean Lourenzá, beans with D.O. 1 Bag 0.5Kg.
Galaicas Lourenzá beans in bag 0.5 Kg.Maruxa beans is produced by a small family business located in Lourenzá, Lugo, Galicia, dedicated for 20 years exclusively to the production and sale of beans that location.The Beans Lourenzá Unlike other: for its fleshy and firm texture, whiteness, shape and sweet smell, earthy and starched. Even produces a distinctive sound.Impossible to confuse the palate in any recipe. -
Bunch of fresh Grelos Galicia
Bunch of Turnip greens fresh from Galicia in the market and in the format of +/-0.8 kg.Grelos are a winter vegetable with a touch bitter for dishes such as pork shoulder with turnip greens, Galician broth and cooked.Yes the repeat tests. -
Cheese Queso Gallego Eume
Queso Cheese Eume, Piece +/- 1000grsButtery cheese mild flavor and ivory, it has some 10 days of ripening with little salt.Special to sauces or desserts.Please note items for international delivery are not available -
Queso Gallego Queinaga ( Arzúa-Ulloa )
Cheese Queinaga with D.O.P Arzúa-Ulloa, Piece +/- 1000grsIt is made with fresh, whole milk, pasteurized, Friesian breeds, brown Alpine and Galician Rubia, from sound and farms located in the geographical area of the PDO, that meets the established parameters. This milk may not contain colostrum, preservatives inhibitors or medicinal products that might affect the preparation, cheese ripening or storage.It is a soft cheese and clean bark, lenticular shape and a minimum maturity of 6 days. Thin elastic crust, medium yellow to dark, bright, clean and smooth. Pasta uniform color between white-ivory to pale yellow, Few small and irregularly distributed eyes. Its milky flavor reminiscent of butter and yogurt, with hints of vanilla, very soft cream and walnut, slightly salty taste and low or medium acidity.Please note items for international delivery are not available -
Queso Gallego O Brexeo
The Cheese Brexeo with D.O.P Arzúa-Ulloa, Piece +/- 500grsIt is made with fresh, whole milk, pasteurized, Friesian breeds, brown Alpine and Galician Rubia, from sound and farms located in the geographical area of the PDO, that meets the established parameters. This milk may not contain colostrum, preservatives inhibitors or medicinal products that might affect the preparation, cheese ripening or storage.It is a soft cheese and clean bark, lenticular shape and a minimum maturity of 6 days. Thin elastic crust, medium yellow to dark, bright, clean and smooth. Pasta uniform color between white-ivory to pale yellow, Few small and irregularly distributed eyes. Its milky flavor reminiscent of butter and yogurt, with hints of vanilla, very soft cream and walnut, slightly salty taste and low or medium acidity.* Please note items for international delivery are not available -
Queso Gallego Heather Loran
Piece: +/- 1 Kg made with pasteurized cow's milk in earthenware containerIt comes in pieces 850 and g 3 presented about a casserole ceramic package type. Size also 8 kg. (consult)Tender Pressed cheese, made from pasteurized cow's milk, will, calcium chloride, lisozima (Egg-product), rennet and lactic ferments.* Please note items for international delivery are not available -
Queso Gallego Bama
With D.O.P. Arzúa-Ulloa Piece: +/- 1 Kg made with pasteurized cow's milk. Ripening period: at least seven days.Aroma: soft, slightly acidic, which together reminds milk from which.Flavor: dairy, Mantecoso, slightly acidic and salty Soft.Fat: minimum 45%, dry extract.Dry extract: maximum 52% -
Piece of ripened cheese Moeche +/- 1 Kg
Made with whole milk 100% precedent of animals fed on Galician meadows.INTERIOR: Consistent paste ivory white, with few eyes and a very clean cut. It has a mild flavor and a pleasant flavor more pronounced.EXTERIOR:Its crust is firm and consistent, Straw-yellow somewhat rough.WEIGHT: Between 1 / 1.2 kg and a diameter of 10 to 14 cm.Its development is very similar to the Galician cheese, but this cheese has the peculiarity that is a cheese with a slightly stronger flavor due to their greater maturity period, of 15 days.* Please note items for international delivery are not available -
Extra-alcoholic cider Ecological Maeloc 75CL
Customdrinks takes another step in its strategy to respond to the preferences of all consumers with the launch of Maeloc No, apple drink without alcohol complements the wide range of the cider brand.The new Maeloc SIN has all the flavor of cider Maeloc, but no alcohol. Yellow gold, has a shiny appearance and contains a fine bubble. Its aroma denotes light notes of cider and apple sauce and it tastes sweet, acid and refreshing.Maeloc SIN is made with stevia and no added sugar. It comes in bottle format achampanada 75 cl., the same format Cider 'Organic Extra' this Christmas for all homes can provide with Maeloc.TASTING NOTES:Color: Golden yellow, bright with fine bubbles.Aroma: Clean and balanced, with fruity notes and acidity feeling.Flavor: Franc, sweet, Sparkling citrus notes.- Between 10-12 Apples per liter
- Gluten Free
- Organic farming
- Eurohoja
- Galicia Quality
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Sidra Natural Ecological Maeloc 75CL
The true nature of Maeloc reflected in its cider. Artisan care and attention to detail, everything to make this cider is what you expect from a cider originating.TASTING NOTES:Color: Iridescent pajizasm on branch with feeling of natural needle.Aroma: Clean and balanced, with fruity notes and acidity feeling.Flavor: Franco equlibrio acidity and bitterness, moderately astringent.Alc. 4.5% Flight.- Between 10-12 Apples per liter
- Gluten Free
- Organic farming
- Eurohoja
- Galicia Quality
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Organic Extra Sidra Maeloc 75CL
A journey is full of moments to celebrate.And for those times Maeloc created the Extra Sidra ecological. A celebration of nature and the best moments.TASTING NOTES:Color: Golden yellow, bright with fine bubbles.Aroma: Clean and balanced, with fruity notes and acidity feeling.Flavor: Franc, sweet, Sparkling citrus notes.- Between 10-12 Apples per liter
- Gluten Free
- Organic farming
- Eurohoja
- Galicia Quality
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Premium Vodka Tear
From the distillation of the best cereals, in combination with the pure water of Galicia and our selection of high quality ingredients, we developed this clean vodka, fresh and aromatic whose incomparable flavor is not only delicate and sweet but also full and intense. Can be served alone, ice or CocktailsVolume: 70 clAlcohol: 40% -
Virgin Olive Oil Extra Edition Sargadelos 500ml
Gallego olei Oil Extra Virgin Olive Sargadelos Edition 500ml. Oil extra virgin olive Galicia from native Galician ancient olive trees in the regions of Quiroga, Valdeorras, Monterrey and Ginza in Lima, Galicia. -
Oil Galicia: Oil 250ml
Olei Gallego Virgin Olive Oil Extra 250ml. Oil extra virgin olive Galicia from native Galician ancient olive trees in the regions of Quiroga, Valdeorras, Monterrey and Ginza in Lima, Galicia. -
Grelos de Galicia Inn 200grs.
Grelos de Galicia Inn Packaging in box 12 units: In metal can, with a net weight of 520 grams and drained 200 grams. With the stamp indicating Grelos Galicia.Turnip Lodge are collected, selected, washed and packed by hand. Handmade with turnip greens, water and salt. No additives or preservatives.Crops Ribeiro prepares the turnip greens “Inn” with the quality certified by the Protected Geographical Indication “ Galician turnip tops". A gourmet product that satisfies the most demanding palates. -
HONEY PORTUGAL: ERICA CONTAINER 1 KG
High quality honey produced by Erica Mel. It is a mixture of honey with varied floral origin: brown, bramble, heather and other flowers on Mount.Product enrolled in the Protected Geographical Indication " Galician honey" -
Organic Sweet Cider Maeloc Pack 4 Btll. of 20 cl
Maeloc is a Galician cider made 100% with green apples over 1.000 Growers using native Galicia Galicia apples Raxó, Prinicpal, Peru, Rabiosa and Verdeña, produced in accordance with the practices of Organic Agriculture in Galicia and Galicia Quality. -
Premium Vodka Northeast
Vodka produced in India by Atlantic Spirits English-style Polish vodkas but with potatoes Ginza in Lima.Volume: 70 clAlcohol: 40% -
Poland da Anta A fror when Brana
Pollen collected manually own hives every spring.Mild flavor and sweet, Pollen is the most valuable food from nature for its high energy and vitamin content.Container 220 grs. -
Da Anta Honey “The flower of Brana” 500 grs.
Family: Milflores, container 500 grsHigh mountain multi-flower honey. Brown, zarzas, heathers or oaks give up their nectar for our honey bees produce this high quality. -
Da Anta Honey “The flower of Brana” 1 KG
Family: Milflores, container 1 KGHigh mountain multi-flower honey. Brown, zarzas, heathers or oaks give up their nectar for our honey bees produce this high quality. -
Oil Galicia: Oil 500 ml
Olei Gallego Virgin Olive Oil Extra 500ml. Oil extra virgin olive Galicia from native Galician ancient olive trees in the regions of Quiroga, Valdeorras, Monterrey and Ginza in Lima, Galicia.