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Queso Gallego: The Way of Gozo Loran

(1 customer review)

Presented in pieces 600 about grams and wooden containers.

Tender Pressed cheese, made from pasteurized cow's milk, calcium chloride, rennet, lisozima (Egg-product), salt and lactic ferments.

SKU: CI00456BCe6 Category: Tags: , , , , , , , , , , , , , , , , , , , , , , , ,

Description

Producer: Dairy Lorán
Producing companies cheeses, abbey, Lugo

The Way of Gozo Loran

Additional information

Weight 1 kg

1 review for Queso Gallego: The Way of Gozo Loran

  1. Antolin Revilla –

    creamy and smooth, different from Arzua.

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