Pies / Others

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  • Bonilla a la Vista crisps Can of 500g

    Bonilla a la vista in a family business since 1932 the development of traditional Churros and French fries in olive oil 100% ,
    • Careful selection of potato.
    • Cutting fineness.
    • Fry in olive oil 100%
  • Fries Bonilla to the view bag 300g

    Bonilla a la vista in a family business since 1932 the development of traditional Churros and French fries in olive oil 100% ,
    • Careful selection of potato.
    • Cutting fineness.
    • Fry in olive oil 100%
  • Artisan Galician pie Cod

    Traditional craft Galician pie Cod After leaving the oven is sent and delivered to the next day before 10 in the morning. Ingredients; Wheat flour, fresh yeast, onion, will, sunflower oil, saffron, Red pepper, egg and cod.
  • Artisan Galician Pie Zorza

    Traditional artisan pie Galician Zorza After leaving the oven is sent and delivered to the next day before 10 in the morning. Ingredients; wheat flour, fresh yeast, onion, will, sunflower oil, saffron and zorza Galician (pork loin, it, sweet paprika and hot paprika)
  • Handmade Pie Galician Scallops

    Empanada traditional craft Galician Scallops , After leaving the oven is sent and delivered to the next day before 10 in the morning. Ingredients, Wheat flour, fresh yeast, onion, will, sunflower oil, saffron, Red pepper, serrano ham and zamburiñas
  • Artisan pie Galician Tuna

    Traditional artisan pie Galician Tuna After leaving the oven is sent and delivered to the next day before 10 in the morning. ingredients: wheat flour, fresh yeast, onion, will, sunflower oil, saffron, Red pepper, egg and tuna
  • Artisan pie Galician Mussel

    Traditional artisan pie Galician mussel After leaving the oven is sent and delivered to the next day before 10 in the morning. Ingredients, Wheat flour, fresh yeast, onion, will, sunflower oil, saffron, Red pepper, egg and mussels
  • Galician Artisan Meat Pie

    Traditional artisan pie Galician meat. After leaving the oven is sent and delivered to the next day before 10 in the morning. Ingredients; Wheat flour, fresh yeast, onion, will, sunflower oil, saffron, Red pepper, egg and pork.
  • Galician tuna pie piece 500 grs

    Galician tuna pie piece 500 grs of Toñito bakery broken bread dough, good filling feeling on the dough. Toñito Bakery / Gastrogal, It is a Galician firm, located in Betanzos a 15 minutes from Coruña, who has a great experience and recognition both in the elaboration of Empanadas, as in the Ready-to-eat Dishes. Its preparation is completely handmade, it is in freezing and packaging where the best preservation techniques are used, that guarantee product safety to our consumers. Quality controls, the experience in private labels and the security of our ordering and delivery system, confirm us as a nationally recognized supplier, both in the Distribution, Traditional channel, Hospitality and Large Stores ...
  • Fries Home Vella Without Salt – Bag 150g

    The fries HOME VELLA they are fried in Galicia with all the tenderness and tradition own a land known for the quality of their food. Fried the traditional way, galician potatoes with extra virgin olive oil 100% and packed in a special way to retain their freshness and flavor.

  • Chips To Casa Vella – Bag 150g

    The fries HOME VELLA they are fried in Galicia with all the tenderness and tradition own a land known for the quality of their food. Fried the traditional way, galician potatoes with extra virgin olive oil 100%, seasoned with salt valley of Añana and packed in a special way to retain their freshness and flavor.

  • Filling for pies : Tuna ( CAD:30/12/2019 )

    Roast tuna Perla (Filling for pies and pasties) ready to use, low salt and processed according to traditional recipes Galician Ingredients: Tuna (35%), Onion (60%), Pepper 5%, Sunflower oil (10%) Format: RO-550, net weight: 550g drained weight: 440g
  • Filling for pies : Roast of Xouba (Sardinilla)

    Roast of Xouba (Sardinilla) A Perla (Filling for pies and pasties) ready to use, low salt and processed according to traditional recipes Galician Ingredients: Xouba (35%), Onion (60%), Pepper 5%, Sunflower oil (10%) Format: RO-550, net weight: 550g drained weight: 440g
  • Filling for pies : Cod ( CAD:30/12/2019 )

    Roasted cod Perla (Filling for pies and pasties) ready to use, low salt and processed according to traditional recipes Galician Ingredients: Cod (35%), Onion (60%), Pepper 5%, Sunflower oil (10%) Format: es RO-550, net weight: 550g drained weight: 440g