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  • Ribeiro wine: Land of the Red Castle Sensación 2014

    Sensacion RED CASTLE LAND Elegant appearance, This wine has a beautiful cherry red color with intense violet reflections. The nose is very expressive with hints of red fruits, strawberry and raspberry, with an end to floral notes of violets. Intense and tasty drink, with a touch of acidity that enhances its flavor and balance
  • Ribeiro wine: Terra do Castelo Sensation White 2019

    TERRA DO CASTELO WHITE SENSATION Balanced, fresh and tasty, this result came from a magnificent combination of different selected varieties of the best vineyards in the area of ​​Terras do Avia. De intenso aroma, up y elegant, It has notes of tropical fruit, melting pineapple with hints of apple. Balanced, fresh and creamy end.
  • Ribeiro wine: Bead Primacy

    White Beade Primacy is the evidence of high levels of quality that can be achieved from grapes of the variety Treixadura. This wine, rich in nuances, expresses the care taken by the owners of the winery in the care of their vineyards. DEVELOPMENT: Beade Primacy was developed after a thorough selection of grapes, harvested manually with the utmost care, at optimum aromatic and technological maturity. Run juice obtained by grinding in the press, It is subjected to a static racking light and subsequently fermented in stainless steel, low temperature, to maintain its delicate varietal aromas. CATA: In visual phase has straw yellow, bright, with green reflejos. Aroma potente, till, elegant and complex, rich in nuances marked varietal origin, floral notes (rose petals) and fruity (citrus peel and green plum). The palate is intense and balanced, structure, Very varietal, tasty, long and elegant, with a fresh and fruity aftertaste. PAIRING: For its floral and citrus notes, It combines perfectly with dishes made with fish and shellfish in any type of preparation: rice, Boiled, grilled, etc. Being a dry wine, elegant and full-bodied, It allows meat dishes, especially if these have been used in its preparation nuts. In this case should serve wine at a higher temperature (10-12ºC), to make it more dense and unctuous.
  • Wine Mencia Ask the King, Ribeira Sacra

    Well-known wine of the winery Ribeira Sacra Cachín chosen for the 3rd consecutive time for the Congressional Hispanic Caucus President of the United Kingdom Barack Obama. Elaboration: Alcoholic fermentation in stainless steel tanks for 12 days at a temperature between 22-28 ° C. Malolactic fermentation and mild clarification, deposit and later rest in bottle to marketing (2-3 months).
  • Albariño Gundian 2015

    Albariño Gundi "Wine named best Albariño from Rias Baixas 2014"[icon color="#1a8a2f" size="30" type="icon-star" unit="px" ] The Gundián albariño is a clean and sparkling wine, Straw yellow with greenish hues. The nose has fruity and floral aromas high intensity highlighting especially the apple and stone fruits (apricot). On the palate the freshness and youth of Albariño with a well balanced acidity, what makes him greedy, engaging y glyceric.
  • Box of 6 bottles O.D. Rias Baixas:Blacksmith 2019

    Do Ferreiro is the original trademark. Albariño wine ripened in vineyards between five and twelve years old. They produce a white wine with a classic and beautiful yellow color, well pigmented, fresh, floral, tasty, elegant and persistent, findings common to the two wines. Paradigm of Albariño wine. Around the 50.000 Bordeaux production bottles.
  • Box of 6 bottles O.D. Rias Baixas: Xelmirez 2016

    Description: White wine with denomination of Rías Baixas. Made with 100% Albariño grape, Dorado alimonado e irisaciones greenish, powerful and complex. Aromas of green fruits (apple) and bone.
  • Box of 6 bottles Valdeorras O.D.: Payments Galir ( 2016 )

    Following our tradition, It is a quality wine, with personality and high expression, the result of a rigorous selection of grapes from old vines, which undoubtedly, fascinate consumers. Binding of care in viticulture work and the implementation of new techniques in the preparation, as grape maceration cold or aging on its lees, give this wine a special and distinctive character. Golden yellow with green flashes. Lágrima media. Very varietal nose, with floral freshness, notes of white fruit and a touch of raisins and lime. Very dense, long and fresh in the mouth; where again they return the fruitiness and floral notes, with great consistency that adds aging on lees.
  • Box of 6 bottles O.D. Ribeira Sacra: Ponte da Boga Expression Baroque 2014

    This wine shows the history and present of the wines of the Ribera Sacra, as a result of its millenary dedication to growing grapes. It has been produced with varieties of grapes grown since ancient times, Sousón, Brancellao and Merenzao, in combination with the personality of the Mencia grape, characteristics of modern sacred Ribera Bottled: The 13 day of September of 2014 Save: Ponte da Boga Expression Baroque 2013 will reveal its full potential from February to March of 2015 and develop its own personality over the next 6 years old Production: Production 5.500 bottles Color: Intense red reminiscent of cherry Nose: Intense, fresh and elegant with notes of raspberry, cherry and violet Mouth: Very tasty, with great sense of balance and freshness, highlighting a sweet touch without harshness or heaviness
  • Box of 6 bottles Monterrey O.D.: Bottleneck godello

    A wine, under its crystalline yellow, fuses different aromas and flavors harmonic percentages. On the nose leaves the combination of floral scents, fruit and citrus, Wet grass and honey in his mouth while his taste is elegant and very tasty. [caption id="attachment_9179" align="alignright" width="180"]Prize: ACIO DE ORO 2015 Prize: ACIO DE ORO 2015 | best white wine of Galicia[/caption]
  • Box of 6 DO bottles Monterrey Quinta Das Tapias Collection Treixadura 2014

    DEVELOPMENT: Treixadura macerated with carbonic snow at 10 ° C 8 godello hours worked on lees in sweet. CHARACTERISTICS: White wine, pale yellow with green highlights, clean, transparent and bright. The nose is notable for its fruity and slightly floral. White and stone fruits like apple, peach, apricot and citrus. [caption id="attachment_9179" align="alignright" width="180"]Prize: ACIO DE ORO 2015 Prize: ACIO DE ORO 2015[/caption] Of medium build and slightly fat; soft and enveloping but alive and fresh at the same time by its good acidity entry, well balanced, Tasty and long finish.
  • Box of 6 DO bottles Monterrey Ladairo godello Family Collection 2015

    Ladairo godello, is a classic wine Monterrey. This wine comes from the work of one of the best winemakers who owns the DO. The winery has a portion of its hillside vineyards, where shales and clays predominate. Therefore his godellos are wines of great intensity on the nose, Lemon yellow with reflections. Your nose is not of great intensity, but its complexity of ripe fruits like applesauce, tropical fruits such as lychee and pear and hints of hay that make us forget that aromatic shortage. Dry mouth, soft, fresh, slightly warm, with perfect amargosidad which complements the ripe stone fruit and tropical retronasal aromas. It is a complex wine, round and persistent.
  • Wine Mencia Sácrima 2018

    Sacrima pertenece a la D.O. Ribeira Sacra, specifically the subarea Amandi. It is a red wine 100% Mencia and having an output 60.000 bottles. Has a middle layer covered cherry red with violet reflection, clean and bright. It is a seductive wine, with varietal nose, clean and fruity, predominance of red fruit aromas with. Mineral nose. The taste is soft. Well combined and balanced, structure, reminds again red fruit aromas, persistent, with broad aftertaste.
  • Ladairo godello Family Collection 2014

    Ladairo godello, is a classic wine Monterrey. This wine comes from the work of one of the best winemakers who owns the DO. The winery has a portion of its hillside vineyards, where shales and clays predominate. Therefore his godellos are wines of great intensity on the nose, Lemon yellow with reflections. Your nose is not of great intensity, but its complexity of ripe fruits like applesauce, tropical fruits such as lychee and pear and hints of hay that make us forget that aromatic shortage. Dry mouth, soft, fresh, slightly warm, with perfect amargosidad which complements the ripe stone fruit and tropical retronasal aromas. It is a complex wine, round and persistent.
  • Quinta das Tapias Collection Treixadura 2014

    DEVELOPMENT: Treixadura macerated with carbonic snow at 10 ° C 8 godello hours worked on lees in sweet. CHARACTERISTICS: White wine, pale yellow with green highlights, clean, transparent and bright. The nose is notable for its fruity and slightly floral. White and stone fruits like apple, peach, apricot and citrus. [caption id="attachment_9179" align="alignright" width="180"]Prize: ACIO DE ORO 2015 Prize: ACIO DE ORO 2015[/caption] Of medium build and slightly fat; soft and enveloping but alive and fresh at the same time by its good acidity entry, well balanced, Tasty and long finish.
  • Box of 6 O.D. bottles Valdeorras Fifth part godello ( 2016 )

    Box of 6 bottles O.D. Valdeorras Fifth Part 2013 [special_font size="16" unit="px" ] 7.85 to 6.64 [/special_font] the unit. Pale yellow with golden highlights, crystal clear. Fine and abundant tears. It has an excellent flavour and pronounced aroma, intense, delicate, elegant and fruity with hints of apple, white flowers and lees. [caption id="attachment_9179" align="alignright" width="180"]Prize: ACIO DE ORO 2015 Prize: ACIO DE ORO 2015[/caption] The palate is light, soft and tasty, some fat, untuoso, dulcedumbre, fresh and good acidity. Its sour and sweet touches give balance and make it a very personal wine, with a marked structure. Very easy to drink and pleasant. Some length with a slight bitter finish. Very personal and great typicality.
  • White Wine Monterrey: Bottleneck godello

    A wine, under its crystalline yellow, fuses different aromas and flavors harmonic percentages. On the nose leaves the combination of floral scents, fruit and citrus, Wet grass and honey in his mouth while his taste is elegant and very tasty. [caption id="attachment_9179" align="alignright" width="180"]Prize: ACIO DE ORO 2015 Prize: ACIO DE ORO 2015 | best white wine of Galicia[/caption]
  • Vino Tinto Ribeiro: Vilerma 2015

    Ribeiro Red, from the juice of the grapes produced only in our own farm. Cata: Red cherry, cover medium high, bright. Over time you can create a deposit on the bottle for not having been subjected to stabilization processes. Fruity, mature, with abundant red and black fruits. Balsamic. No oak aging. Evolution. very good performance is perceived in the early years The palate is full, complex, wide, keeping good balance of acidity and tannins. Good finish. A wine to remember.
  • Ponte da Boga Expression Baroque 2014

    This wine shows the history and present of the wines of the Ribera Sacra, as a result of its millenary dedication to growing grapes. It has been produced with varieties of grapes grown since ancient times, Sousón, Brancellao and Merenzao, in combination with the personality of the Mencia grape, characteristics of modern sacred Ribera Bottled: The 13 day of September of 2014 Save: Ponte da Boga Expression Baroque 2013 will reveal its full potential from February to March of 2015 and develop its own personality over the next 6 years old Production: Production 5.500 bottles Color: Intense red reminiscent of cherry Nose: Intense, fresh and elegant with notes of raspberry, cherry and violet Mouth: Very tasty, with great sense of balance and freshness, highlighting a sweet touch without harshness or heaviness
  • Wine Great Senra Ribeiro 2015 – Bodegas Villanueva

    Young wine ribeiro, fresh, Clean Color. With a balance and perfect roundness. Wine made from grapes from the area of ​​Castrelo de Miño, in a beautiful area with the reservoir bottom, matured and exceptional quality grapes.
  • O.D. Valdeorras Payments Galir ( 2016 ), Godello

    Following our tradition, It is a quality wine, with personality and high expression, the result of a rigorous selection of grapes from old vines, which undoubtedly, fascinate consumers. Binding of care in viticulture work and the implementation of new techniques in the preparation, as grape maceration cold or aging on its lees, give this wine a special and distinctive character. Golden yellow with green flashes. Lágrima media. Very varietal nose, with floral freshness, notes of white fruit and a touch of raisins and lime. Very dense, long and fresh in the mouth; where again they return the fruitiness and floral notes, with great consistency that adds aging on lees.
  • Celeirós Barcela albariño 2016 (Box of 3 Units )

    Wine type: White. Designation of Origin: Rias Baixas.   12⁰C Cata: View: bright yellow with green hues and dense tear. Nose: Rich citrus aromas, jasmine white flowers type, carabuña fruits like apricot and tropical fruit memories. Average current. Mouth: It has an entry in the mouth, tasty and fresh. Keep smoothness and lightness. Long memories and fruitful end to white fruit.
  • Box of 12 bottles of Señorío de Rubiós red

    Box of 12 bottles O.D. Rias Baixas County Red: Lordship Rubiós [special_font size="16" unit="px" ] 6.50 to 5.35 [/special_font] the unit. comparndo 2 Free Shipping boxes The wine "Lordship Rubiós" is made with grapes grope varieties Caíño, Mencia, Pedral and Retinto (Sousón) of the subarea County, harvested at optimum ripeness and health. Tasting notes: In the visual phase has a beautiful maroon cherry lively, clean and bright. The nose has a remarkable intensity, presents notes of smoke and toasted provided by the French oak barrels, perfectly integrated into the whole wine, clearly flirting with wild berries (strawberry , raspberry, blueberry). In the mouth it is an easy-drinking wine because it is light, although it has a long, fruity finish, making us remember perfectly assembled wood. It is sweet and elegant aftertaste.
  • Box of 12 bottles of red O.D. Ribeiro WINES SENRA 2014

    Box of 12 bottles of red O.D. Ribeiro WINES SENRA 2013 [special_font size="16" unit="px" ] 4.39 to 3.68 [/special_font] the unit.
  • Box of 6 bottles of Albariño VALMIÑOR 2016

    9.5€ the unit / Box of 6 bottles of Albariño VALMIÑOR 2013 Valmiñor wine has a bright pale yellow with steely hue. The nose has hints of fruit with notes of melon, apricot and grapefruit with hints of fresh grass. The taste is fresh and tasty, in its route takes over the palate with flavors of fruit and apple appreciate a faint bitterness at the end.
  • Box of 6 bottles of Albariño Quinta Couselo 2016

    Box of 6 bottles of Quinta Couselo 2015 12.3 to 11.8 [/special_font] the unit. Fifth Couselo: Bodega long family tradition with a special love for wine and the surrounding environment. Inheritance bought 1163 by monks of the Monastery of Santa Maria de Oia, belonging to the Cistercian Order. It has a country house dating from the year 1800 and 3 hectares of vineyards. Its wine production is 80.000 liters annually and varietals are Albariño, Laurel, Treixadura and Caíño.
  • Box of 6 bottles of Albariño Valtea 2016

    Box of 6 bottles of Albariño Valtea 2013 [special_font size="16" unit="px" ]10.25 to 8.7 [/special_font] the unit. Valtea is, in its technical definition, a young varietal Albariño born from a vintage made from grapes in perfect ripeness. Developing Valtea of ​​grapes from selected strains. Strives care before birth cluster until the wine leaves the winery. The work of the technical director at the winery, Carla Gonzalez winemaker the Chao, is based on reinforcing the natural characteristics of the Albariño grape, performing a development process that begins in the selection of the best bunches. The pressing is careful and controlled fermentation with modern techniques periodically, although the process is always supported by observation and knowledge of the technical team.
  • Box of 6 botellas de Paula Ribeiro Couple ( 2015 )

    Box of 6 botellas de Paula Ribeiro Couple 2013 [special_font size="16" unit="px" ]9.5 to 9.3[/special_font] the unit. Early twentieth century family winery whose heir, Emilio Docampo Dieguez, renewed the vineyards and the facilities several years ago, providing them with the latest technologies (selection table of bunches and grapes, pneumatic presses, transfer pumps of latest generation, stainless steel tanks with cold equipment, etc.) but without neglecting the traditional craftsmanship inherited from his grandfather.
  • Box of 6 bottles of Albariño Palace Villarei 2018

    • Box of 6 bottles of Albariño Palace Villarei 2018
    Made with grapes 100% Albariño wineries located in San Martin de Meis, in Salnes Valley, heart of the D.O. Rias Baixas. Founded in 1993, Pazo of Villarei excellent varietal wines are made following a careful process and winning numerous awards.   Awards.
    • Golden Bacchus 2019
    • Golden Bacchus 2014
    • Challenge International du Vin in Burdeos 2014 : Gold Medal
    • Concours Mondial de Bruxelles 2014: Silver Medal
    • International Wine Challenge de Londres 2014: Bronze Medal
    • Decanter World Wine awards 2014
       
  • Box of 6 bottles of Wine Viña Costeira Ribeiro 2015 – Wineries Costeira

    5.50€/ud

    The wine Viña Costeira presents a balanced combination of the varieties Treixadura, Torrontes, Godello, Loureira and Albariño to draw the perfect tapestry of the wines of Ribeiro.

    Traditional fermentation in stainless steel tank at low temperature. The different varieties are fermented separately and assembled later, to obtain a wine that is balanced and harmonious, with nuances of various grapes of the proceeds.

    Tasting notes: Bright straw yellow with greenish reflections. Aroma of medium to high intensity, Very fine and elegant, with notes of tropical fruit and fresh grass. Very balanced Boca, tasty and fresh, formed a pleasant and harmonious.

  • Box of 6 bottles of Wine Doña Luci Albariño 2016

    5,60€/ud

    Elaboration: from Albariño grape maceration pre-fermented at 12ºC. After a gentle settling for removing coarser particles is decanted and fermented at low temperature to prevent evaporation of the varietal aromas. After the fermentation, if centrifugal. Before bottling one amicrobially filtering is performed to eliminate the microorganisms, thereby achieving a stable and perfect quality wine.

    Tasting notes: Its color is yellow with golden hues, clean and bright. In frank and intense nose, rico en aromas a fruta tropical, apricot and a subtle citrus grapefruit background. With notes of dry grass and white flower. The palate is sweet and inteso, fresh and volume equilibrado.Con, final long and pleasant.

  • Box of 6 bottles of Wine Pazo Baión Albariño 2016 – Bodegas Pazo Baión

    14.5€/ud

    Pazo Baión is an albariño which stands out for its intense perfume varietal is dominated by floral aromas (orange blossom and jasmine) and other fruit with hints of citrus and tropical notes.

    On the palate, silky and elegant, displays its strong aromatic finesse without losing the taste young, fresh, mineral and surround.

    Cata: Noted for its intense varietal scent where floral aromas dominate (orange blossom and jasmine) and other fruit with hints of citrus and tropical notes. In the mouth it is a fresh taste, surrounding, minereal and very long, with a final persistent and aromatic. Your positive evolution in bottle allows consumption in the years after vintage.
  • Sparkling O.D. Rias Baixas: Eidosela Brut Rosado

    The first quality sparkling rosé made from red varieties under the protection of the Rías Baixas. Bubbles Eidosela Atlantic is the first quality sparkling wine protected under the DO. Rías Baixas that hits the market and is the result of a process of work and research 3 years old.  
  • Sparkling Lordship Rubiós

    Sparkling Albariño: Landlord Rubiós O.D. Rias Baixas County The Lordship of Sparkling White County Rubiós Brut is made with grape varieties treixadura, Laurel, Albariño wineries and Torrontés by stumps Redondo in Pontevedra, is
  • Sparkling Albariño: Dance

    Dance, the first sparkling winery will, made with varietal 100% Albariño and the Champenoise method being the second fermentation in the bottle and aged on lees 9 months
  • Albariño Santiago Ruiz ( 2016) Magnum 1.5L

    The conjunction of several indigenous strains of O Rosal vineyard, presents Albariño Santiago Ruiz O.D.. Rias Baixas. Its distinctive yellow color with greenish reflections show, clearly, one of the best and most prestigious brands of wines from Galicia, both quality, and exquisite flavor. In its manufacturing process, after macerated different varieties (Albariño, greater proportion, mixed with Loureiro, Caiño White, Treixadura and Godello), grapes are pressed under controlled pressure in an automatic press. Then, followed by fermentation, reared on lees. Hence, final result: a live taste, powerful and well-structured. Ultimately, Santiago Ruiz is an intense wine, which mates with multiple prescriptions and, after tasting, transferred to the dream world of the landscapes of Galicia. Not forgetting, denomination Rías Baixas, undisputed protagonist within the world of wine.
  • Albariño: Mar de Frades Albariño Magnum

    Mar de Frades Albariño Magnum, 1,5L DEVELOPMENT: The grapes harvested in season , crossing selection belts where clusters that are not "perfect" separate. Thus we get even more difficult years, qualities are very high. At harvest 2013, between 8 and 10% bunch coming from the field were removed in this process. The selected grape, macerated for periods of 10 and 20 hours depending on the starting, obtaining some aromatic musts, clean and great potential. Fermentations, slow and controlled, bound acidity, slightly higher than in the previous harvest, has moved to wines giving a special vividness, reminding one of the best vintages of the last decade Albariño. CATA: Color lemon, with golden flecks and bright green lime reflection skin. The nose shows notes of pome fruits like green apple and pear especially blanquilla; all about a subtle and persistent floral background. In the mouth the tour is spirited, leaving a fresh feeling, with continuity that made the nasal phase (flowers and green fruit about to mature ....). The final step is saline, with mineral notes and a reminder of ginger mixed with feelings of lychees and other exotic fruits.  
  • Moon Jazz Brut Sparkling Wine Vine Coast

    After 45 vendimias nace Lua Jazz Brut Nature con 5 years of aging Lúa-Jazz, is a sparkling grape treixadura Viña Costeira and intended to raise funds for the charity project "Rural Viña Costeira Alzheimer" managed by AFAOR (Association of Relatives of Alzheimer patients).
  • Eidosela Extra Brut. ( 6 units )

    Box of 6 Eidosela units bubbles Atlantic Extra Brut. Bubbles Eidosela Atlantic is the first quality sparkling wine protected under the DO. Rias Baixas that hits the market and is the result of a process of work and research 3 years old. Cata: Pale yellow with golden reflections, fine bubbles, persistent and elegant; the nose is clean and fruity, apple and citrus aromas with light hints of nuts. The palate is fresh and sweet, with a fruity and elegant aftertaste
  • Sparkling O.D. Rias Baixas: Loose sense Brut.

    From a wine made with previously selected according to the most appropriate parameters balance between acidity and degree grapes (base wine), the corresponding re-fermentation takes place according to the Traditional Method (Champanoise). After nine months in rhymes and with periodic removals, proceeds to disgorgement and addiction corresponding expedition liqueur, being ready a fine sparkling wine that keeps the main organoleptic characteristics of Albariño with the vividness of carbon generated as did Dom Perignon. Cata: Wine of such clean citrus yellow, con irisaciones greenish. Persistent fine bubble thread. It offers aromas of biscuit, pastry shop, nuts and honey. The palate, It is spacious and elegant, feeling the presence of bubbles and recognizing finely flavored cake that evolves into a sweetness not overbearing, step finishing with a persistent and long.
  • Albariño / Rias Baixas: Xelmírez 2016

    Description: White wine with denomination of Rías Baixas. Made with 100% Albariño grape, Dorado alimonado e irisaciones greenish, powerful and complex. Aromas of green fruits (apple) and bone.