Description
Type: Sparkling red wine made from D.O. Rias Baixas
Producer: Wineries Valtea
Method of Preparation: Tradicional Champenoise
Designation: O.D.. Rias Baixas
Grapes: : 100% Albariño
Graduation: 12.5%
Optimum serving temperature: 8-10º C.
Pairing: Ideal with fish, seafood, cheeses and foie. Even with white meats and poultry
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