Description
Type: Tinto Joven Productor: Adega Vilerma Denominación D.O: Ribeiro Uvas: Sousón, Brancellao, Cain, ferrol y tempranillo Recomendado para: Carnes y quesos en general Graduación: 12º Temperatura de servicio óptima: 8 to 10 º
Vino Tinto Ribeiro: Vilerma 2015
Ribeiro Red, from the juice of the grapes produced only in our own farm. Cata: Red cherry, cover medium high, bright. Over time you can create a deposit on the bottle for not having been subjected to stabilization processes. Fruity, mature, with abundant red and black fruits. Balsamic. No oak aging. Evolution. Se percibe muy buena evolución durante los primeros años En boca es pleno, complex, wide, keeping good balance of acidity and tannins. Good finish. A wine to remember.
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