Galicia
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Galician cheese Dairy of the Eume 1.5 kg
Queso Cheese Eume, Piece +/- 1500grs Buttery cheese mild flavor and ivory, it has some 10 days of ripening with little salt. Special to sauces or desserts. Please note items for international delivery are not available -
Beer craft galicia: Anchor Blonde Ale 4 Out.
Box of 4 Anchor units Blonde Ale. 2€ unit Blonde Belgian lager kind of gentle character and refreshing. It is made with slightly modified barley malts and soft addition of American hops which gives a refreshing citrus flavor. Coriander is also added to enhance the citric and refreshing taste of this beer. Flight. Alc.: 5%. Type: Belgium Blonde Ale Bottle: 33 cl. Price Each: 2€ Format: In box 4 units -
Queso Gallego: Blue cheese Prestes 600gr
The blue cheese of Prestes is a cheese of firm texture and smooth, and spreadable. Pleasantly surprised by its smooth taste, that doesn't drown out the rest of the ingredients when used for cooking. Excellent in sauces of blue cheese, salads, fillings for tarts, and canapés, sauces for meat, etc. Ideal for spreading on crusty bread. It is also consumed as a dessert, with fruits such as strawberries, pears or peaches. It is recommended to enjoy with a wine from Jerez, Porto or red wine robust and strong. -
Queso Gallego: Daniberto Pimento 800gr
Fat cheese, matured for at pimento pepper approximately 0,700 grams -
Queso Gallego: Rosewood mini
Cheese PaloSanto is presented in parts 750 approximately grams Practically unknown in the rest of Spain, the Palo Santo is a cheese made from cow's milk; mild flavor, very buttery and blends very well. Its name is due to the instrument that was used by a monk from a monastery near Cuntis (Pontevedra), back in the 1.720, to remove the curd from which was obtained a fatty cheese of exquisite flavour, prior rest of 3 months in the cellars of the convent. Thanks to the researchers who study the old documents of the Monastery which got the formula. Today their preparation is as traditional as in the EIGHTEENTH century. Features: Paperback, circular shape, weight 750 grams approximately.. It is made in wedges 0.250 grams. -
Queso Gallego: The Way of Gozo Loran
Presented in pieces 600 about grams and wooden containers. Tender Pressed cheese, made from pasteurized cow's milk, calcium chloride, rennet, lisozima (Egg-product), salt and lactic ferments. -
Queso Gallego: Captivated-e Loran
It is manufactured in parts 700 grams approximately. Tender Pressed cheese, made from pasteurized cow's milk, will, calcium chloride, rennet, lisozima (Egg-product) and lactic ferments. Gold biennial award Chincho 2010 of the Castilla and Leon. -
Cheese nipple : Piece 650 grs.
Cheese D.O.tetilla pza.650 g. Ingredients: Pasteurized cow's milk, lactic ferments, rennet, salt and acidity regulator E-509. ES min 45% M.G./E.S. min 45 -
Chestnut flour bulk Posada (Kg)
Chestnut flour bulk price per kilo vacuum-packed in plastic bag transparent bags 20 kgs Chestnuts refined. - Ingredients: Chestnuts (Castanea sativa). - Recommended.- Ideal for making bread and desserts. - Sin gluten. -
Glossy Brown: Inn
Marron glacé made with the best selected chestnuts, candied and glazed with sugar and vanilla, individually wrapped and vacuum-packed in glass jar. Net Weight: 150 g. -
Glossy Bombón: Inn
Marron glacé made with the best selected chestnuts, selected, candied and glazed with sugar and vanilla and covered with a thin layer of black chocolate. Individually vacuum wrapped and packaged in glass jar. Peso neto 150g. Net Weight: 150 g. -
Glossy brown con brandy : Inn
Marron glacé made with the best candied chestnuts with brandy and glazed with sugar and vanilla. Individually vacuum wrapped and packaged in glass jar. Net Weight: 150 g. -
Marinated pork Galician ( Kg )
Sliced pork loin with paprika- Made: Now, A Coruña. (Galicia)
- Location sacrifice: Now, A Coruña. (Galicia)
- Sanitary registration: 10.07004/C
- Farm register: ES15075002470111
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Loin marinated Galician ( Kg )
Loin of pork and marinated chopped- Made: Now, A Coruña. (Galicia)
- Location sacrifice: Now, A Coruña. (Galicia)
- Sanitary registration: 10.07004/C
- Farm register: ES15075002470111
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Galician wine sausages(Kg)
- Made: Now, A Coruña. (Galicia)
- Location sacrifice: Now, A Coruña. (Galicia)
- Sanitary registration: 10.07004/C
- Farm register: ES15075002470111
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Galician pressed cracklings
Galician Chicharrones are typical Galician product, made from bacon and lean pork. The process of making Macario chicharrones is acquired after a persistent cooking over time since they are made very slowly. As it is an already cooked dish, it makes it very practical, both cold for toast and hot for sandwiches or pizza.Galician greaves
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Galician greaves (Kg)
- Made: Now, A Coruña. (Galicia)
- Location sacrifice: Now, A Coruña. (Galicia)
- Sanitary registration: 10.07004/C
- Farm register: ES15075002470111
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Beer Keltius: The Soft Box 6 Out.
Box of 6 Keltius units The unit Soft € 2.75 The official beer Soft Flight. Alc.: 5,6º Bottle: 33 cl. Type: Estilo porter (Black) Price Each: 2.75€ Presentation: In box 6 unidades Disponibilidad muy limitada. -
Olive Galicia Olei: 50ml
Gallego olei Oil Extra Virgin Olive 50ml. Oil extra virgin olive Galicia from native Galician ancient olive trees in the regions of Quiroga, Valdeorras, Monterrey and Ginza in Lima, Galicia. -
Miel monofloral de Eucalipto Erica Mel. 0.5KG
High quality honey produced by Erica Mel. It is a Miele source of a single type of flower: Eucalyptus Product registered in the Protected Geographical Indication " Galician honey" -
Erica chestnut flower honey Mel. 0.5KG
High quality honey produced by Erica Mel. It is a Miele source of a single type of flower: brown Product registered in the Protected Geographical Indication " Galician honey" -
Honey monofloral Heather Erica Mel. 0.5KG
High quality honey produced by Erica Mel. It is a Miele source of a single type of flower: Brezo Producto inscrito en la Indicación Geográfica Protegida " Galician honey" -
Miel monofloral de Silveira Erica Mel. 0.5KG
High quality honey produced by Erica Mel. It is a Miele source of a single type of flower: Silva Producto inscrito en la Indicación Geográfica Protegida " Galician honey"