Vinos de Galicia
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Vino tinto Ribeiro: Viña Leiriña
Intense ruby red dress, bright and lively.Intensity and elegance in their primary aromas, blackberries and strawberriesThe palate is noble, agile and balanced.Limited production according add -
Rias Baixas White County:Lordship Rubiós ( 2015 )
The white wine County arises after processing of the best Albariño grapes, Loureiro Treixadura of subarea County. After meticulous vintage plastic box grapes arrive at the winery in good health and maturation.Cata: In view presents a straw yellow with gray trim. The nose has a medium to high intensity, It is very fruity, fresh and clean, highlighting Treixadura with notes of green apple, the mouth is a very complex wine due to the mixture of varieties, tasty, elegant and with a tight acidity. In the aftertaste reappear notes Treixadura. -
Albariño / Rias Baixas: Bouza King 2016
White wine with denomination of Rías Baixas. Made with 100% Albariño grape.Awards- Medal of prata: Wine guide, Distilled and Cellars of Galicia 2017, Bouza King 2015.
- Baco ouro: Awards Bacchus, Bouza Albariño King 2016.
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Albariño / Rias Baixas: Great Almuiña 2015
Careful selection of the best grapes, balanced treatment in the barrels, processes carried out carefully in order to obtain a wine with clear signs of maturity, intense flavor and delicate aroma.With 6 has. vineyards, our winery produces wines of author Rías Baixas such as bottles Great Almuiña (Albariño), Casa Grande Almuiña (red), Almuiña (Albariño TREIXADURA - County Tea) Tower Almuiña (Treixadura) -
The wine Mara Martin de Martin Códax Godello
Mara Martin is a vino straw yellow, intense and clean. Aroma of medium intensity, which include notes of fruit like apple or pear. It has an intense floral background light citrus touch. It has a very intense palate, with good structure result of work on the lees. The density and smoothness envelops the palate, and continues with a long lingering finish. -
Red wine Mencia: Quinta do buble
Balance. Light alcoholic edge shown to possess a fair bit acidity. Persistence to average taste.Cata: Phase visual: Bright. Medium cherry red. Meniscus reddish. Abundant tears. Average current.Phase olfactory: Fruity character. Aromas of strawberry and lactic. Over time emerge spicy flavors like pepper and cloves, sharing the cup with hints of smoke and ash or minerals such as slate. At the end, coffee fills the entire space: some nice touches to natural roast coffee.Palate: The palate shows a slight sweetness and creaminess that surrounds our language. Its acidity is fair. The tannins are soft. Aftertaste is slightly fruity the mouth, a medium intensity. Blackberries and gooseberries come through the mouth completing lactic everlasting.This wine should be aerated well, recommend decanting. -
Red wine Mencia Barrica Ladairo
#Ladairo Mencia, is a classic wine Monterrey. This wine comes from the work of one of the best winemakers who owns the DO.Ladairo Mencia in barrel, intense raspberry color,, with fruity aromas, soft and unique on the palate. A delight for the senses. -
White wine Godello Barrica Ladairo
Ladairo barrel godello, is a classic wine Monterrey. This wine comes from the work of one of the best winemakers who owns the DO. straw yellow color with green flashes, nose intense aroma and persistent. Soft fruit flavors on the palate. -
Vino Tinto Mencia VALDEORRAS: Joaquín Rebolledo Barrica Tinto 2014
Joaquín Rebolledo Mencia 2012 is a red wine made entirely from grapes Mencia vines of the property, found in the term of A Rua, in the heart of Valdeorras -
White Wine Valdeorras Godello: Godeval ( 2020 )
The vineyards property of Bodegas Godeval, located in the slate slopes of Sil Valley, in Xagoaza, single out the original expression of Godello wines. Its fruits get perfect assembly on the expression of a wine full of universality and thus recognized as one of the best whites in the world.Cata: Yellow colour with greenish nacreous reflections , with an atractive fresh look. It has an excellent flavour and pronounced aroma. It is intense, delicate, elegant with hints of a tree fruit. The palate is light, soft and tasty. Its sour and sweet touches give balance and make it a very personal wine, with a marked structure. -
Mencia red wine: Via Romana Barrel 2011
Stay a minimum of 8 months in stainless steel tanks at controlled temperature and a minimum of 7 months in French oak barrels before hitting the market.Cata: · Aroma: Balance between fruit and wood. Tone toasted integrated with ripe red fruit, spicy. Very intense and frank.· Visual: Cover Media, Intense cherry red with pinkish trim denoting the oak.· Mouth: Structured and powerful, seamless integration of oak and fruit, memories of toasted. Balsamic, varietal. Lingering aftertaste -
Mencia red wine: Via Romana
All these requirements, our variety Mencia, mime in the development and the expertise of a family tradition, Via Romana make one of the most prestigious Galician red.The Via Romana wine spends a minimum of 8 months in stainless steel tanks at controlled temperature and a minimum of 6 months in bottle before going to market.Cata:Color: With remarkable intensity and vividness. Deep purple with purple flashes.Aroma: With Personality, without losing its character Monovarietal. Powerful aromas of ripe fruit on an elegant background of licorice and currants.Want: Structured and powerful. Full-bodied and pleasant vinosity. Fresh and harmonious.Post-Ons: Velvety, very smooth, broad and persistent. -
Ponte da Boga Expression Historical
On the occasion of 800 Anniversary of the Cathedral of Santiago de Compostela, in 2011 the Company decided to produce a limited edition wine as a tribute to such an important date to accompany the rehabilitation of the cathedral that would last for the next four years and accompany the different architectural styles that influenced the construction of the temple Compostela. This resulted in limited editions sequence, Ponte da Boga Expression Historical, Expression Romance, Gothic and Baroque Expression Expression, four collections of wines which are manufactured 800 Annual boxes on formats 3 you, 6 units and magnum.Wine is a delicate assembly of the red varieties of Ponte da Boga, where Mencia stands as emcee, accompanied by Merenzao, Sousón and Brancellao, staying one 20% wine aged for 10 months in barrel and the rest in steel tank, leading to a fresh wine, tasty, elegant and serious. -
White Wine Albariño: Eidosela Btll. 3/4 ( 2016 )
White Wine Albariño: EidoselaFormat: 3/4The winery was founded as a crystallization of a common dream among a group of friends. A dream that shares the illusion of an area, County Tea, which extends along the right bank of the river Minho.Her dream has become two brands of wine, Eidosela and Arbastrum, reflection of the passion of its creators for wine and art.Cata: It has a straw yellow with greenish hues, It is clean and bright. The nose has a high intensity, It is very fragrant, fruity and floral, fresh and subtle, remembering stone fruit (peach and apricot).The palate is a very powerful wine clean, silky and satiny with a well-integrated acidity. It has good structure and smoothness. -
White Wine Albariño: Eidosela Btll. Magnum 1.5L
White Wine Albariño: EidoselaFormat: Magnum 1.5 L The winery was born as a crystallization of a common dream among a group of friends. A dream that shares the illusion of an area, County Tea, which extends along the right bank of the river Minho.Her dream has become two brands of wine, Eidosela and Arbastrum, reflection of the passion of its creators for wine and art.Cata: It has a straw yellow with greenish hues, It is clean and bright. The nose has a high intensity, It is very fragrant, fruity and floral, fresh and subtle, remembering stone fruit (peach and apricot).The palate is a very powerful wine clean, silky and satiny with a well-integrated acidity. It has good structure and smoothness. -
White Wine Albariño: Eidosela Barrel Selection
Fermented White Wine: Eidosela SelecciónEidosela Barrica Selección se elabora a partir de uvas que proceden de una selección de viñedos. Their grapes distinguished by an elevated structure and higher alcohol content. Our selection passes through a maceration process of approximately 6 hours. Fermented and vinified during 4 months in Allier oak barrels and months in stainless steel.Cata: It is a straw yellow wine with golden sparkles, clean and bright. The nose has an association of lees, roasted, smoky and fruity notes. It has a very high intensity. It has a very good palate, tasty, till, with tannic touch, fatty and creamy.It has a good combination of fruit to its time in oak. Delicate, greedy, open and elegant. Highlights its powerful, it is very persistent and with great body and structure. -
White Wine Albariño: Arbastrum
Young White Wine: EidoselaLa bodega nace como cristalización de un sueño común entre un grupo de amigos. A dream that shares the illusion of an area, County Tea, which extends along the right bank of the river Minho.Her dream has become two brands of wine, Eidosela and Arbastrum, reflection of the passion of its creators for wine and art.Cata:. It is a wine with a straw yellow with gray trim, clean and bright. The nose has a medium to high intensity, It is very fruity, fresh and fragrant, highlighting the predominant variety is the treixadura providing elegant notes of green apple.The palate is a very complex wine. The entry is soft and delicate mouth without highlighting some kind of edges, due to mixing of varieties; in turn is tasty, elegant and with a very balanced acidity. In the aftertaste reappear notes treixadura, clearly recalling the olfactory phase it. -
White Wine Albariño: Eidosela Btll. 3/8
White Wine Albariño: EidoselaFormat: 3/8The winery was founded as a crystallization of a common dream among a group of friends. A dream that shares the illusion of an area, County Tea, which extends along the right bank of the river Minho.Her dream has become two brands of wine, Eidosela and Arbastrum, reflection of the passion of its creators for wine and art.Cata: It has a straw yellow with greenish hues, It is clean and bright. The nose has a high intensity, It is very fragrant, fruity and floral, fresh and subtle, remembering stone fruit (peach and apricot).The palate is a very powerful wine clean, silky and satiny with a well-integrated acidity. It has good structure and smoothness. -
Gran Vino Blanco Ribeiro Leiriña
Pale yellow, with green highlights, clean and bright. With intensely fruity aromas, in the mouth this wine, cheerful, wide, rich in sensations, aroused in the sense freshness and joy. It is balanced and tasty.Limited production according add -
Mencia red wine:Abbey da Cova Barrel
Twist of Adegas Moure, with the variety Mencia. This wine is not a slave of wood. Each add rests in Barrels Allier 18 half months old, the exact time they ask their characteristics. The result is a dazzling red from the outset by its purple, enclosing the fruit of Mencia and the strength of the wood well managed. -
Red wine: Valderroa ( 2015 )
Made from a selection of grapes from small farms cultivated by local winemakers municipalities as Rubiá, The Street, Petín Cake and located mainly in the slate slopes. The vines have an average of fifteen and are Loc ed about 500 m altitude. Having different orientations, gradually mature and allow a parcel winemaking. Vintage Valdesil purchased grapes. -
Mencia red wine: Lagariza
For winemaking Lagariza once completed malolactic fermentation and alcoholic, wine precipitated by natural settling several racking. Then remains minimal 6 months in steel tank, for subsequent bottling and bottle aging. -
Mencia red wine: Finca Míllara
Finca Míllara
Complex aromas with hints of red fruits and floral traits compotados. Silky and gourmand at its entrance, with soft, sweet tannins well integrated. Good acidity and great persistence in the final.AWARDS91 puntos Robert ParkerGold Decanter World Wine Awards 2014Best in Show Decanter World Wine Awards 2014IWSC Bronze Quality AwardBronze Decanter World Wine Awards 2015IWSC Bronze Award 2016 add Finca Millara 2012 -
Red wine Mencia: Palace Bexán
Recommendation for this wine, although quite fruity, accompany it with a good Galician meat, this due to its tannins, astringency and alcohol, our stomachs need something "powerful" to counteract the virtues of the same wine. -
Red wine Mencia: Cross-legged
Joyful expression of red fruits, typical of the variety lied, touch the timber spacing. Aged in French oak barrels for 5 months. -
White Wine Godello: Pazo de Monterrey
Pazo de Monterrey is a wine fresh, with a well-integrated acidity, fruity with notes of white fruit and floral. Silky and long -
White Wine Godello : Parts Portela ( 2014 )
The most complex and particularly godello, with a distinct character, reflecting the mineral expression of the slate floors of Portela, wrapped in discreet French oak that remains in the background, giving it complexity and prolonging its longevity.Compiled from family vineyard, in a vinification by plots (“pezas”) to gain complexity and wit a refrigerated transport to warehouse. -
White Wine Godello : Valdesil sobre lías
Elegant expression Godello, where a development with aging on lees provides a target with power, personality, and long life in bottle.Made from a selection of farms on slate slopes located in Vilamartín de Valdeorras, where the proper altitude and latitude allow full maturation of the variety.Except for empanadas and bread -
White Wine Valdesil Montenovo
Freshness and personality in the Montenovo, a white wine suited to hear the unmistakable taste in the mouth of Godellos Valdeorras. These Galician wines are characterized by distilling a great mouthfeel and its varietal character.The Valdesil the Montenovo wine cellars made from a selection of grapes from their younger vineyards which mixed with bunches purchased from local growers of municipalities as Rubiá, The Street, Larouco, Petín and Cake. This combination, godello this comes as a fresh wine, modern and palatable. -
Ribeiro white wine: Pazos de Ulloa 2016
Vino grape brook Torrontés, Treixadura Palomino and selected the best slopes of the river Miño and Avia ,this wine harmonizes with all kinds of seafood, even shows good pairing with white meat. -
Ribeiro white wine: Way
Wine 100% Grape PalominoThis wine harmonizes with all kinds of seafood, fish in general and snacks. -
Vineyard Coastal Treixadura Barrel
Wine 100% Grape Treixadura selected the best slopes of the river Miño and Avia melting aromas and flavors with hints of careful fermentation in oak,this wine harmonizes with all kinds of seafood, even shows good pairing with white meat. -
Coast Vineyard Collection 68 Teixadura
White wine grape developed brook treixadura selected, cultivated in the best slopes of the valleys rivers Miño and Avia formed around the medieval village of Ribadavia, this wine harmonizes with all kinds of seafood, even shows good pairing with white meat. -
Albariño / Rias Baixas: Finca Valiñas ( 2019 )
Frades Sea Farm Valiñas, made with 100% Albariño.Elaboration: From grapes come from the farm Valiñas, that was planted for already 30 years old. All grapes are hand-selected cellar, key aspect for quality in years like this maturation is irregular between different plots. Discarding was 15%. The grapes followed a cold maceration for something more than 20 hours. After starting the fermentation of the wine to French oak barrels where it continues moved for about six months. The other part of the wine continues its aging on lees with periodic deposit works removed from lees. -
Albariño / Rias Baixas: Nora Snow ( 2019 )
Albariño Nora Snow is fermented and aged 7 Frenchmen months in oak barrels between 4 and 6 Avanteselecta months in Adegas Vina Nora, As Neves,Pontevedra - GaliciaBodegas Viña NoraFacing a natural terrace above the river Miño, Bodegas Viña Nora is located in the town of As Neves, within the wine region of Condado do Tea and border with Portugal. The winery building is surrounded by typical bowers Albariño, descending downhill towards the river, oriented midday sun. -
Albariño / Rias Baixas: Nora ( 2016)
Nora Albariño is a white wine made from grapes young Albariño 100% DO Rías Baixas by Avanteselecta in cellars Viña Nora, As Neves,Pontevedra - GaliciaBodegas Viña NoraFacing a natural terrace above the river Miño, Bodegas Viña Nora is located in the town of As Neves, within the wine region of Condado do Tea and border with Portugal. The winery building is surrounded by typical bowers Albariño, descending downhill towards the river, oriented midday sun. -
Albariño / Rias Baixas: Val de Nora ( 2016 )
Val de Nora is a young white wine made from grapes Albariño 100% DO Rías Baixas by Avanteselecta in cellars Viña Nora, As Neves,Pontevedra - GaliciaBodegas Viña NoraFacing a natural terrace above the river Miño, Bodegas Viña Nora is located in the town of As Neves, within the wine region of Condado do Tea and border with Portugal. The winery building is surrounded by typical bowers Albariño, descending downhill towards the river, oriented midday sun. -
Albariño / Rias Baixas: Don Pedro De Soutomaior ( 2016 )
Galician winery was founded in 1995 one of the most fertile scenarios Galician Rías Baixas you, Winery will unite the best of the sub-areas of the Rias Baixas: O Rosal and County, starting from the'Viñedos properties Goitón' and'Viñedos Condasat', to have as objective the conquest of the tradition... -
Albariño / Rias Baixas:Don Pedro Name. ( 2016 )
D. Peter Neve born from the vineyards of the County in which the balance between freshness and maturity is the perfect. In the cellar, after passing rigorous selection table, macerated with dry ice during 12 hours - 4C in order to obtain the greatest potential skin aromatic grape. -
Albariño Santiago Ruiz 2020
The Albariño Santiago Ruiz with D. O. Rias Baixas. Its distinctive yellow color with greenish reflections show, clearly, one of the best and most prestigious brands of wines from Galicia, both quality, and exquisite flavor.
Santiago Ruiz is an intense wine, which mates with multiple prescriptions and, after tasting, transferred to the dream world of the landscapes of Galicia. Not forgetting, denomination Rías Baixas, undisputed protagonist within the world of wine.
Cata: Fruity notes (pears, nísperos, citrus) combined with balsamic scents (laurel, mint) and mineral memories. The palate, balanced acidity and long finish. Nose, It is intense and complex, while subtle.
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Albariño / Rias Baixas: Doña Luci 2020
Grape variety: 100% AlbariñoElaboration: from Albariño grape maceration pre-fermented at 12ºC. After a gentle settling for removing coarser particles is decanted and fermented at low temperature to prevent evaporation of the varietal aromas. After the fermentation, if centrifugal. Before bottling one amicrobially filtering is performed to eliminate the microorganisms, thereby achieving a stable and perfect quality wine.Tasting notes: Its color is yellow with golden hues, clean and bright. In frank and intense nose, rico en aromas a fruta tropical, apricot and a subtle citrus grapefruit background. With notes of dry grass and white flower. The palate is sweet and inteso, fresh and volume equilibrado.Con, final long and pleasant. -
Albariño / Rias Baixas: Granbazán Limousin
Perfect mix between primary aromas, and fine spices. The primary aromas, combine perfectly with the aromas of soft parenting 6 months. Combining oak barrels from different origins, vintages and volumes, we draw ever closer to perfection in this unique reference.Cata:Bright, pale yellow. Nose, very complex, white flowers in the foreground, stone fruit, with hints of banana, and the delicate aromas from aging: torrefactos, vanilla and smoky. The palate is an unctuous wine, fresh, of dry finish, an aftertaste full of spices and hints of fine wood.


















































