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White wine Javier Sanz Viticulturist – Javier Sanz Verdejo Magnum

Viticulture

Verdejo grapes from which the wine is produced come from our oldest vineyards in La Seca. They are the result of the personal selection of Javier Sanz. Is about 45 ha ha over 40 years of age. The floor where these vineyards is composed of a surface and subsurface pebble clayey, factors that give the wine a touch

mineral. The climate is continental with very cold winters, rains during spring and

Autumn and summers with very high daytime temperatures and drops of up to 20ºC overnight. This causes marked continentalidad grapes retain their acidity and aromatic compounds which develop during the day.

Elaboration

Vintage is nocturnal mechanical and is carried out with integrated despalilladora at its ripest. During the fermentation process a rigorous temperature control is followed in order to preserve the maximum flavor characteristics of this wine. Criomaceración, clarified wort gravity for one day. Fermentation at lower temperature

of 15ºC; in stainless steel. slow fermentation to preserve maximum fruit aromas. Bred with its lees for months before bottling.

Pairing
It's great to enjoy it as an aperitif or with seafood, salted fish, ceviche, sashimi, etc. Combined with delicate flavors and slightly spicy white fish.
SKU: EB1000000259-1 Categories: , Tags: , , ,

Description

Tasting notes: JAVIER SANZ VITICULTURIST – JAVIER SANZ VERDEJO BLANCO 2017 MAGNUM

  • View: Bright in the glass, with slight greenish reflections.
  • Nose: Its fresh aromas are reminiscent of sweet grapefruit and pineapple and show light

    anise and fennel notes.

  • Mouth: On the palate it is dry, medium-bodied and refreshing acidity. Perfect for

    drink at any time.

The winery

The philosophy of this winery is based on the conservation of vineyards prefiloxéricos (with more than 150 years old), of native varieties and in the recovery of varieties almost extinct. Five generations of winegrowers for more than 150 years have continued the tradition. A meticulous and rigorous work in the field to get a grape of the best quality, faithful to the philosophy of Javier Sanz Viticulturist: intervene as little as possible in the development process.
Javier Sanz Viticulturist account with 104 hectares of vineyards on the property, what that allows it to control the development of plants. Among these vineyards, we find true treasures of the vine, as the vineyard prefiloxérico of The Payment of Grasshopper.

 

Additional information

Weight 1.5 kg
Type

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Very Good
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