Tempranillo, Grenache, Graciano and Mazuelo

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  • Red wine – Luis Alegre Crianza Magnum

    Luis Alegre Crianza It born from grapes from vineyards of an average age of 30 years old. These are found on farms of soil clay and limestone to about 500 meters of altitude. Following a process of manual harvest, the beans macerated and fermented for about 15 days. Once the malolactic fermentation, Luis Alegre Crianza is transferred into American oak barrels and French. In the same is made the foster, that continues for about 14 months. The barrels are new and second -, third and fourth year. The 80% of these are of american oak and 20% remaining French oak. Luis Alegre Crianza finally rests a year in bottle before release for sale.
  • Luis Alegre Crianza red wine 2016

    Luis Alegre Crianza It born from grapes from vineyards of an average age of 30 years old. These are found on farms of soil clay and limestone to about 500 meters of altitude. Following a process of manual harvest, the beans macerated and fermented for about 15 days. Once the malolactic fermentation, Luis Alegre Crianza is transferred into American oak barrels and French. In the same is made the foster, that continues for about 14 months. The barrels are new and second -, third and fourth year. The 80% of these are of american oak and 20% remaining French oak. Luis Alegre Crianza finally rests a year in bottle before release for sale.
  • Red wine Muga – Muga Reserva Magnum

    Muga Reserva Magnum 2010 bodegas Muga is a red wine with DO Rioja based on the selection of mazuelo, graciano, garnacha and tempranillo 2010 (vintage rated as excellent) and whose alcoholic content is from the 14th. Pairing pork, cooked, lamb stews, rissottos.