spicy meats

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  • Red wine Loxarel – OPS de Loxarel (ecological)

    Elaboration

    Viticulture, organic and biodynamics.Aged in amphorae of clay 720 litre of capacity for 3 months without going through wood in order to respect and preserve the varietal aromas.

    Pairing

    Ideal for barbecues and meat flavored.
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