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Cluster Bronze
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Albariño: The Val 2020
Made from the Albariño variety from our vineyards. Complex blend "of grapes from our estates; Taboexa, Arantei and Pexegueiro.Intense yellow color with bright green flashes, very clean and flashy. Atlantic intense aromas of fresh herbs and laurels. Subtle floral and citrus notes and pleasant memories of white fruit and compote. The palate is all freshness and palatability, filling the palate with notes of citrus fruits and reaching a long finish.Albariño: The Val 2016 (Magnum)
Albariño: The Val 2016 en formato Magnum 1.5LMade from the Albariño variety from our vineyards. Complex blend "of grapes from our estates; Taboexa, Arantei and Pexegueiro.Intense yellow color with bright green flashes, very clean and flashy. Atlantic intense aromas of fresh herbs and laurels. Subtle floral and citrus notes and pleasant memories of white fruit and compote. The palate is all freshness and palatability, filling the palate with notes of citrus fruits and reaching a long finish.
Albariño: The Val More than 2 - County
Made with only two varieties: the albariño, which gives support, Treixadura, lightness and loureiro, its characteristic aroma. Bodegas Val commitment to this plurivarietal providing it with modernity and quality. Therefore we have planted these two varieties (laurel and treixadura) our vineyard Porto, in the heart of County.Albariño wine La Val
Cata: Amarillo pajizo con irisaciones greenish, appropriate brightness and clearness. The nose is of medium to high intensity with floral notes characteristics, fruit and fresh herbs; lemon yogurt, citrus typical of albariño, apple green so characteristic of treixadura, balsamic herbs and aromatic loureiro with mild smoky and toasted. In Tasty, fresh, with well integrated acidity and intensely fruity with mild salt-bitter aftertaste and citrus notes that refresh us and invite repeat.Albariño: The Val Barrel Fermented
Selected from the Finca Arantei grapes where an alcoholic strength is achieved, acidity and extract suitable for endurance and improve wine in a barrel aging.Cata: Golden yellow with greenish hues. Good aromatic intensity where fruit and wood are well-coordinated. So we creamy tones pastry, coco, vanilla, roasted, with fruits, peach, Pippin apple and citrus notes. Creamy mouth, balanced and tasty, where we notice the rounded tannin wood again for a high quality fruit. Fresh and creamy finish with toasted notes of his upbringing.Albariño: The Val aging on lees
Selected based on analytical criteria and organoleptic primarily to indicate that a particular vintage is suitable for long aging on lees in stainless and able to express all the potential that it can be expected harvest steel. This wine is only produced in years of exceptional quality.Cata: Straw yellow with brilliant green flashes expressive. High aromatic intensity, while complex and enjoyable, ripe white fruit, Flowers, balsamic (laurel), citrus fruits such as grapefruit and mineral background. All a blur of impressions. As the wine is oxygenated in the mouth, aromatic scent sensations of the palate fruit, laurels and citrus. Lively acidity that gives freshness, palatability and persistence attributable only to the best albariños.Albariño wine: Vina Sobreira 2020 ( Box of 6 units )
The Vineyard Sobreira It is the flagship cellar, classy name, high quality, with the guarantee of a good product, golden yellow, intense primary aromas, consistent and excellent aftertaste, pleasant taste. Rigorous in their design and 100% Albariño.Albariño Gundian 2015
Albariño Gundi "Wine named best Albariño from Rias Baixas 2014"[icon color="#1a8a2f" size="30" type="icon-star" unit="px" ]The Gundián albariño is a clean and sparkling wine, Straw yellow with greenish hues. The nose has fruity and floral aromas high intensity highlighting especially the apple and stone fruits (apricot).On the palate the freshness and youth of Albariño with a well balanced acidity, what makes him greedy, engaging y glyceric.