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85% Tempranillo
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Erre Punto Red Wine
Young wine made with the tips of the clusters that we select for our reserves. In this wine, the most innovative grape selection methods are combined with the traditional carbonic maceration method typical of the Rioja Alavesa..Wine type: Carbonic Maceration RedOD: RiojaVarieties: 85% Tempranillo, 5% Grenache, 10% Viura & Malvasia.Alcoholic strength: 13,5%Elaboration: Nose boxes 12 kg of grapes from vineyards of 60 middle years. Controlled temperature prior to fermentation in cold rooms specially designed for this during a period of 24 hours (4-6 degrees). Selection of grapes on the table and separation of shoulders and ends. This wine is made from the tips of the clusters selected for Remírez de Ganuza by the traditional carbonic maceration method.. -
Ángeles de Amaren wine
Amaren is "the mother's wine" and this exceptional wine bears his name, Angels. The best way to honor it has been to make a wine with grapes from the vineyards that represent the essence of our area..VARIETY85% Tempranillo, 15% Graciano.Age of the vineyard: over 40 years old.DEVELOPMENTThe wines of the Tempranillo and Graciano varieties, have been made and bred separately, managing to preserve the Tempranillo fruit and enhance the complexity of the Graciano with its spicy character.ALCOHOLIC GRADE14ºAGINGHas remained 16 months in new barrels.Oak type: 50% French, 50% American.