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10% Mazuelo and Graciano
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Viña Cubillo Crianza 2012
HarvestThe grape harvest began on the day 6 October in "Vineyard Zaconia" with the white grape varieties, the day 9 October in "The Viña Tondonia Estate" with red varieties and finalized the 30 October after harvest "Viña Cubillas" and "Viña Bosconia".AgingAging in barrels during 3 years, subject to 2 fillings per year.BottledClarified with egg whites. Bottled unfiltered.Production93.000 bottlesPairingIt is the perfect companion for all kinds of legumes, tapas and hors d'oeuvres varied.The Viña Tondonia Estate Reserve 2002
Viña Tondonia Reserva wine 2002 Red 75 Cl. RiojaThe Tondonia Tinto is a fine wine, elegant with spicy and vanilla notes from barrel aging, without realizing it the whole bottle runs out, very easy to drink, accompanies both warm salads with quail or bird, puff pastry, foie gras with a reduction of raspberry jam, as to roast lamb, or suckling pig. In general, with almost everything, it is a wine that is very versatile.The Viña Tondonia Estate Reserve 2005 (Magnum)
Characteristics of the harvest: Year rated as EXCELLENT. Of the 170 has. in the property of our warehouse, distributed in our 4 farms, in this year 2005 we had 154 has in production. The harvest of 2005 was significantly lower than that of 2004, mainly because the sample of inflorescences in the bud break was a bit lower. The vegetative cycle occurred properly, in good weather conditions with absence of frost, and accidents meteorological remarkable, and only it should be noted that the advancement, about ten days, with the onset of the sprouting continued until the harvest which began the day 24 September in “Viña Gravonia” with the white varieties, the day 27 the same month, in “Viña tondonia estate” for the varieties and ended the day 22 October in “Viña Cubillas”. A strong storm surprised us on the day 12 October and produced this delay with respect to what might determine a start so early. In addition to this delay, so intense rainfall –more than 40 l/m2 in less than an hour– caused damage more important on the ground (drag land, fall of ribazos, flooding of farms and cellars...) in the bunches that were left for harvest, approximately a 20% of the final production, which we could qualify as a very good quality. The grapes came in healthy, with an average grade balanced and good concentration of colouring matter, essential characteristics to create wines with vocation for ageing.Aging in barrel: 6 years old, subject to 2 rackings per year. Clarified with whites of fresh eggs.Production: 250.000 bottles.Pairing: With notes of spices and vanilla from the barrel aging, without realizing the whole bottle just, very easy to drink, accompanies both warm salads with quail or bird, puff pastry, foie gras with a reduction of raspberry jam, as to roast lamb, or suckling pig. In general, with almost everything, it is a wine that is very versatile.The Viña Tondonia Estate Gran Reserva 2001 Red
Aging in oak barrels: 10 years old, with 2 rackings per year, hand-made. Clarified with whites of fresh eggs.Pairing Meats and fish grilled, without strong spices. Also as a dessert wine accompanied by tubes filled with a fine pastry cream.