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  Espumoso Valtea Brut nature

  A wine aged on its lees, between 12 and 13 degrees, in the screening process, until manual separation of the lees. Making it a unique wine The Sparkling Valtea is the first and only galician wine of these characteristics certificate with the seal of Galicia Calidade.Step Visual: Pale yellow, with golden highlights, accompanied by tiny bubbles rising threads.Olfactory phase: Complex and expressive. Remember toasted brioche, of his time on lees envejenciendo. Similarly reminds fresh fruit and scented white flowers.Palate: Creamy mouth feel that is balanced by the acidity.
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  Cava Codorníu – Codorníu Ecológica Zero

  Codorníu Ecológica Zero it is a delicious sparkling wine without alcohol obtained by desalcoholización, elaborated with autochthonous varieties of natural crop, of the best organic vineyards in the Penedès.

  DEVELOPMENT (VINIFICATION)

  To avoid any contact with the grape and wine, and eco-friendly with the rest of our production, we decided to gather these grapes on different days of the rest of our harvest. Based on selected wines, the spirit of Codorníu Green Zero is removed carefully by using an innovative system of vacuum distillation and low temperature with respect to the wine, minimizing the loss of its characteristics. The material used in the cellar was separated from the rest, and barrels of fermentation were especially marked. Both oenological products used along the development process as the various stages that are carried out guarantee the designation of ecological.

  VINEYARD (VITICULTURE)

  All the vineyards from which is born Codorníu Ecológica Zero have ECO certification (European Regulations) and NOP (National Organic Program, USA) and are located in the Alt Penedès (Parellada and Macabeo) and in the Central Penedès (Xarel lo). The low yields per hectare, guarantees the maximum quality of the grape (8.500-9.000 Kg/ha, the maximum allowed is 12.000 kg/ha).

  PAIRING

  Codorníu Ecológica Zero is not only a perfect toast, but a great accompaniment to snacks, seafood, salads with fruit or flowers, fish and vegetables, crudités or desserts.
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  Sparkling O.D. Rias Baixas: Eidosela bubbles Atlantic Brut Nature

   Bubbles Eidosela Atlantic is the first quality sparkling wine protected under the DO. Rias Baixas that hits the market and is the result of a process of work and research 3 years old.Cata: Pale yellow with golden reflections, fine bubbles, persistent and elegant; the nose is clean and fruity, apple and citrus aromas with light hints of nuts. The palate is fresh and sweet, with a fruity and elegant aftertaste
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  Give roses

  BOX 6 OF PROVIDE of ROSES is the first sparkling rosé from Galicia, developed by Cellar Roandi, winery pioneer of the sparkling gallegos. Prepared by the traditional method, it is a brut, fine bubble, with native varieties galician Mencía, Sousón and Albarello.The unit comes out to 9€
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  Terra de Lantaño Brut Nature – Sparkling albariño

  Terra de Lantaño Brut Nature. O.D.. Rias Baixas100% Albariño

  TERRAS DE LANTAÑO it is a family winery that produces their wines with a single grape variety: albariño from the Rías Baixas.

  Their vineyards located in the Valle del Salnés is located in the municipalities of Vilagarcía de Arousa, Vilanova de Arousa, Meis and Portas. The optimal conditions of their lands and climate conducive to the proper ripening of the grape whilst achieving a suitable balance between acidity and sweetness.

  In expected features of this new sparkling wine from Galicia. Graduation (flight): 13,00%Varietales: 100% Albariño