Web under maintenance
Orders are not accepted
Sorry for the inconvenience

EspañolEnglishDeutschFrançaisGalego한국어РусскийاردوNederlandsעבריתItaliano

Pack de 2 Nécora and Shrimp or Submarine Pâtés

Pack de 2 units of shrimp and Centollo pâtés in a fishnet from A Perla Illas Cíes, Pontevedra Galicia

1 x Shrimp Pate the Rías gallegas.Elaboración completely handmade and limited production.
Ingredients: 50% Shrimp, Fine Sauce, Dried legumes, Aromatic herbs

1 x pâté Nécora Galicia of handmade and limited production.
Ingredients: 65% shellfish (nécora, leg, cockle, mussel, crave), dried vegetables, wild herbs and fine sauces

Without preservatives or colorings. Product SIN GLUTEN

SKU: TB003256547 Categories: , , , Tags: , , ,

Description

TB003256547

Additional information

Weight 0.4 kg

Reviews

There are no reviews yet.

Be the first to review “Pack de 2 Nécora and Shrimp or Submarine Pâtés”

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.

You may also like…

  • Nécora Pate The Submarine 100grs
    Pate Nécora A Pearl Cies Islands, Pontevedra Galicia Paté de Nécora de la Rías gallegas.Elaboración totalmente artesanal y producción limitada. Pate Nécora:65% shellfish (nécora, leg, cockle, mussel, crave), dried vegetables and wild herbs. Without preservatives or colorings. Product SIN GLUTEN

  • Centollo Pate The Submarine
    Pate Centollos A Pearl Cies Islands, Pontevedra. Centollo pate de Galicia of handmade and limited production. Ingredients: 65% shellfish (centollo, leg, mussel, crave), salsa fina, dried vegetables and wild herbs. Without preservatives or colorings. Product suitable for celiac

  • Galletas marine Daveiga: with olive oil 200 g
    Case with olive oil 200 g The process of drawing and composition allow ensure product life over 7 months, time during which retain their flavor and texture. The Marineras Cookies is a long-term food product, substitute del pan cool, the toast, Bread mold, sweet biscuits and pastries, to accompany lunches, meals or snacks also suitable for chopping at any time.

Related products

  • Sea urchin roe natural 50 grs – Porto Mills
  • Mussels natural trunk Wakame with 125gr – Porto Mills

    Mussels natural trunk Wakame with 125gr – Porto Mills
    Algae Mollusks canned. WHAT IS IT? Shellfish enriched algae bloom in the Galician Rías. HOW TO EAT? Served with white wine or rosé, light or strong beers, white vermouth, fortified wines,? to choose according to the canned shellfish you are tasting.
  • Clam with Sake and Kombu green – Porto Mills

    Clam with Sake and Kombu green – Porto Mills
    Algae Mollusks canned WHAT IS IT? Shellfish enriched algae bloom in the Galician Rías. HOW TO EAT? Served with white wine or rosé, light or strong beers, white vermouth, fortified wines,? to choose according to the canned shellfish you are tasting.

  • Canned Ramón Peña: Cockles of the Galician Rías natural 30/35
    Cockles from the Rías of Galicia to the natural Ramón Peña 30/35 piezas Los berberechos Ramón Peña son 100% from the Galician estuaries. Select the best product in the market,and begins the process of removing sand through debugging. Then comes the cooking and flaking,finally is placed in the can manually. (The harvest season runs from January to April and October to December) Ingredients: cockles, water and salt. Net Weight: 115 gr. Drained weight: 67 gr.
  • Cockle Ginger Kombu giant sugar 90g – Porto Mills

    Cockle Ginger Kombu giant sugar 90g – Porto Mills
    Algae Mollusks canned WHAT IS IT? Shellfish enriched algae bloom in the Galician Rías. HOW TO EAT? Served with white wine or rosé, light or strong beers, white vermouth, fortified wines,? to choose according to the canned shellfish you are tasting.