Coffee Liqueur: A Cepa

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  Liquor made by macerating the best coffees in the Cerrado area in Aguardiente de Orujo de Galicia (Brasil) during 31 days. After this time, filtered and added sugar until its perfect dissolution. Later, it remains undisturbed for twelve months before being bottled.
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  Coffee Liqueur: I therefore challenge

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  Marc Herbs: Shores weapons

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