Coffee Liqueur: Abbey Cave

Coffee Liqueur, obtained the best natural coffee from Colombia and Brazil, freshly roasted and ground to conserve all its aroma and freshness, together with sugar cane, apples, orange peels, banana and cinnamon, is put to macerate, for at least one month in Marc.

Description

abadiadacova-licorcafe

  • Type: Coffee Liqueur de Galicia
  • Producer: Wineries Move
  • Recommended: Dry desserts, biscuits, spout, biscuits butter cream and pastries.
  • Graduation: 33% Flight.

 

Additional information

Weight1.2 kg

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