Red wine Bodegas Bilbaínas Ederra Reserva

Ederra Reserva it is the expression of the characteristic fresh and fruity red wine Tempranillo, with notes of toast and spice from the barrel aging.

DEVELOPMENT (VINIFICATION)

Ederra reserva search for the expression of the traditional Reservations of Rioja. Expression of fruit and complexity thanks to a good upbringing in wood and bottle. After de-stemming and crushing, takes place a fermentation classic, to 28 ºC, with 2 weeks of maceration. The wine passes 18 months in american oak barrels, where you complete the character fresh and fruity wine with notes of toast and spice of the barrel, the tannins are polished and the wine is rounded. After bottling remains in the bottle for at least two years to get ready for your consumption.

VINEYARD (VITICULTURE)

From vineyards located in the Rioja Alta, area marked by the atlantic influence. The soils are predominantly chalky clay, with low fertility. The climate and the soil, states the characteristics of the Tempranillo are going to allow red wines fresh, with good fruit expression and a capacity for aging optimal to obtain Reserve wines.
PAIRING
Red meats and game dishes, roasted, poultry, white meat, serrano ham, charcuterie, cheeses, blue cheeses combine perfectly with Ederra Reserva.
AWARDS (Consult add)

Description

Tasting notes: BODEGAS BILBAÍNAS – BEAUTIFUL BOOK

  • View: Color intense ruby.
  • Nose: Liquorice typical of the Tempranillo, black fruit with background mineral. Spicy notes, toasted wood and vanilla from the barrel aging.
  • Mouth: Entry into soft mouth, with soft tannins that makes the wine very pleasant and rounded. End of mouth persistent and elegant.

The winery

With more than a hundred years old, Bodegas Bilbaínas has been faithful to the philosophy that a day dream of its founder Santiago Ugarte in 1901.

Registered as signature bottling oldest in La Rioja, is proud to be the winery with the largest area of underground cellars underground of the territory (3.400 m2) and with the greater surface area of vineyard in the municipality of Haro arranged around. All in all they are 250 Has a quality uniquely nurturing home-grown grapes to the winery, this ensures a fast processing without loss of quality.

Set in the heart of the neighborhood of the station Haro, its strategic location allowed it from the start to take advantage of the train as means of transport for getting their wines to any corner of the planet. Have had many vintages since then, and during this time, with its flagship brand, Viña Pomal (1904), the winery has maintained her personal style so much success and recognition has been given internationally to this denomination.

Today, Bilbaínas has some of the wines and champagnes more prestigious and emblematic Rioja among which are his classics Viña Pomal, Viña Zaco, Ederra, Royal Carlton and The Vicalanda, as well as their Unique Wines of Maturana, Tempranillo white, Graciano, Grenache.

Bodegas Bilbaínas has 250 hectares of vineyards of his ownership. These cater to the 70% the production of the winery, while 30% remaining comes from growers in the area. Produces a few 2,4 millions of bottles a year, and belongs to the group Codorniu.

 

Additional information

Weight 1.5 kg
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