Description
Type: Vino Tinto Joven Productor: Adegas Moure Denominación de origen: O.D. Sacra (Galicia) Grapes: 100% Mencía Recomendado para: Carnes a la plancha y arroces Graduación: 13 º Temperatura de servicio óptima: 14°-16°
Remains different from all. If the excellence of a wine is in balance, Abbey da Cova combines the complexity of the great reds with that fineness of the terroir of the Ribeira Sacra always encouraged to drink a glass more. Its deep color announces a mature wine and a range of sensations.
Type: Vino Tinto Joven Productor: Adegas Moure Denominación de origen: O.D. Sacra (Galicia) Grapes: 100% Mencía Recomendado para: Carnes a la plancha y arroces Graduación: 13 º Temperatura de servicio óptima: 14°-16°
| Weight | 1.3 kg |
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