Box of 6 Licor de Cafe: Ruada 70cl | 8.5€ You.

Related products

• 

  Herbal Liqueur de Galicia : Marques drops 32 you

  Spirit drink produced from aguardientes, by maceration and distillation of alcohol along with herbs that characterize.Sugar content shall be at least 100 grams per liter.The use of any herbaceous species suitable for food use is permitted; the most common are; mint, chamomile, verbena, rosemary, oregano, cilantro, orange blossom, fennel, licorice, nutmeg and cinnamon.The preparation may be by macerating herbs, by distillation with herbs or a combination of both methods.It is used even today for its soothing properties and purported medicinal attributes

  • 7 ml is the right amount to cut coffee or tea.
  • Type: Herbal LiqueurProducer: Brands VizhojaRecommended: Served in glass is a perfect companion of good espresso.Graducación: 35%º Cata:
    • Bright yellow with green notes.
    • Remember to herbaceous species used in its composition.
    • It has an intense aroma, reminiscent of his herbs.
    • Intense flavor, sweet and sweet with comprehensive final.
• 

  Marc Herbs: Mar de Frades

  The Marc Herbal Mar de Frades is macerated with herbs from the distillation of the Albariño grape bagasse, herbs to which are incorporated boilers stills. The distillate is macerated with another set of herbs that add flavor and color. The most popular flavor enhanced by the Galician spirit of a single distillate.
• New

  Herb liqueur from Galicia upside Down – Adegas Castro King

  The herb liqueur from Galicia upside Down is produced by Adegas Castro Brey. The bagasse is kept in special tanks where a natural fermentation process. After it is distilled in two stills traditional copper, the result of which is the brandy. Discarding the first and the last vapors (head and tail) and only use part of the hearts (distillation intermediate). We selected 8 fresh herbs in the vineyard and allowed to macerate for 1 month, after reduction with demineralised water, and left to cool down to -4ºC, and filters.

  Color lemon yellow with traces oliváceos, it has an aroma of high intensity and complex nuances, with fresh citrus notes anisadas and spicy (skin of citrus, fennel, dill, lemongrass and cinnamon). The palate, it is balanced and persistent. Powerful, balsamic and long-haul.
• 

  Herbal Liqueur: I therefore challenge de 70cl

  Herbal Liqueur: I therefore challenge 70cl.Designation: O.D.. Traditional Spirits and Liqueurs GaliciaProduced by:
• 

  Herbal liqueur: Destileria Xestal 3 Liters

  º herb brandy obtained by cooling through the system of staple at -15 ° C, thus achieving an overall stabilization.