Moure Tradition Barrel 2014

Elaboration: Grapes from old vines and granitic soils and calcareous-slate, selected vintage and manual selection table at the entrance of winery, alcoholic fermentation with scrape on Tinos conical French oak with hand bazuqueos, malolactic fermentation in French oak barrels with battonage, and aging on its lees for 6 months. Natural filtration without clarifying.

Description

mouretradicioniType: Young Red Wine cask
Producer: Wineries Move
Appellation: O.D. Sacra (Galicia)
Grapes: Mencia, Grenache, Tempranillo and Merenzao.
Recommended: Grilled meats,game meat and rice
Graduation: 14 º
Optimum serving temperature: 14°-16°

Additional information

Weight 1.3 kg

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