Red wine Top of the Booth

Viña Pomal Alto de la Caseta, unique wine from the best parcels of Bodegas Bilbaínas. Only produced in vintages of exceptional, bottles numbered and limited production. It is the maximum expression of the Tempranillo from the Rioja Alta. Color reye cherry dark, Viña Pomal Alto de la Caseta is a red wine Reserve elegant, complex and very aromatic.

DEVELOPMENT (VINIFICATION)

De-stemming, with a lot of finesse to not break grains, a selection is made of the grain prior to vatting, eliminating all the plant parts and grains damaged. The fermentation is carried out in bocoyes oak 500 L open, using bazuqueos to improve the extraction. The aging in barrels lasts for 20 months (Reservation).

VINEYARD (VITICULTURE)

The vineyards D. O. Ca. Rioja that surround the Top of the stand were planted in glass for more than 35 years old, on a hillside of south east facing. The soil of the vineyard is cascajoso, loose and structure poor. In this ideal environment for the grape and for the wine to gain complexity, we practice a viticulture integrated and sustainable to charge people with greater experience of the house.
PAIRING
Red meat, cooked, cold meats and cheeses, perfectly matched with Viña Pomal Alto de la Caseta.
AWARDS
97 POINTS GUIDE PROENSA 2017
96 POINTS YEARBOOK OF WINES (THE COUNTRY) 2018
96 POINTS GUÍA GOURMETS 2017
94 POINTS TIM ATKIN (UK) – RIOJA REPORT 2016
93 POINTS ROBERT PARKER 2018
93 POINTS TIM ATKIN (UK) – RIOJA REPORT 2018
93 POINTS GUIDE PEÑÍN 2018
93 POINTS TIM ATKIN (UK) – RIOJA REPORT 2017
93 POINTS ROBERT PARKER 2016
92 POINTS GUIDE PEÑÍN 2017
92 POINTS WINE SPECTATOR 2017
92 POINTS GUIDE PEÑÍN 2016
GREAT GOLD MEDAL TEMPRANILLOS TO THE WORLD – 2016
GOLD MEDAL THE DRINKS BUSINESS – RIOJA MASTERS – 2017
GOLD MEDAL THE DRINKS BUSINESS – RIOJA MASTERS – 2016
BEST RED WINE OF SPAIN AWARD VEREMA – 2017

Description

Tasting notes: BODEGAS BILBAÍNAS – TOP OF THE DECKHOUSE RED 2012

  • View: Deep Color, deep cherry.
  • Nose: Aromas of black fruits, very floral (violets) and a touch of licorice. Fund mineral, elegant and complex.
  • Mouth: Concentrated in the mouth, with volume and roundness. A well structured wine, soft and harmonious. Long finish and silky.

The winery

With more than a hundred years old, Bodegas Bilbaínas has been faithful to the philosophy that a day dream of its founder Santiago Ugarte in 1901.

Registered as signature bottling oldest in La Rioja, is proud to be the winery with the largest area of underground cellars underground of the territory (3.400 m2) and with the greater surface area of vineyard in the municipality of Haro arranged around. All in all they are 250 Has a quality uniquely nurturing home-grown grapes to the winery, this ensures a fast processing without loss of quality.

Set in the heart of the neighborhood of the station Haro, its strategic location allowed it from the start to take advantage of the train as means of transport for getting their wines to any corner of the planet. Have had many vintages since then, and during this time, with its flagship brand, Viña Pomal (1904), the winery has maintained her personal style so much success and recognition has been given internationally to this denomination.

Today, Bilbaínas has some of the wines and champagnes more prestigious and emblematic Rioja among which are his classics Viña Pomal, Viña Zaco, Ederra, Royal Carlton and The Vicalanda, as well as their Unique Wines of Maturana, Tempranillo white, Graciano, Grenache.

Bodegas Bilbaínas has 250 hectares of vineyards of his ownership. These cater to the 70% the production of the winery, while 30% remaining comes from growers in the area. Produces a few 2,4 millions of bottles a year, and belongs to the group Codorniu.

 

Additional information

Weight1.5 kg
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