Red wine Bielsa Ruano – The Noi of the Sax 2019

DEVELOPMENT

Fermentation at a controlled temperature during 7 days and maceration for 20 days.

Description

Tasting notes: BIELSA RUANO – NOI LO sax BLACK 2017

  • Nose: Aromas of red fruits and notes of lactic acid.
  • Mouth: Elegant, voluminos, silky, oily and with a long aftertaste.

The winery

Bielsa Ruano wines is a family project born the year 2017 in the municipality of Vilalba dels Arcs, within the DO Terra Alta, of the hand of Joaquim Bielsa, winemaker and grape grower.

The project has 10 hectares of vineyards that are exclusively Garnacha Blanca and Garnacha Tinta.

 

 

 

Additional information

Weight 1.5 kg
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A rating of the vintage

Very Good

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