Web under maintenance
Orders are not accepted
Sorry for the inconvenience

EspañolEnglishDeutschFrançaisGalego한국어РусскийاردوNederlandsעבריתItaliano

Brandy Martin Codax white

Martin Codax white spirits produced by distillation of steam stripping. Ideal for desserts. Marc Gallego-Martin Codax

Cata:
FASE VISUAL: Bright and crystal, perfectly transparent with shades of silver meneses.
Olfactory phase: Great aromatic intensity, which highlights its fineness. Harmonious, with persistent feelings of apple, herbs and exotic fruits.
Palate: It is sweet in the mouth, burning and structured and offers retronasal with memories of albariño.

SKU: ESC002831 Category: Tags: , , , , , , , , , , , , , , , , , , , , ,

Description

liquor-cafe-de-galicia

OD:Liquors traditional Galician
Type: Brandy
Producer: Martin Codax
Recommended: In their four versions, White, coffee, herbs and aged, They are suitable for desktop, served plain or in chilled glass. Besides digestive, They are an excellent companion coffee.
Graduation: 42% Flight.
Formats: 75cl

AWARDS

Gold medal at the Spirits Guide, Wines and Wineries of Galicia.

The spirits and liqueurs Martin Codax is obtained from grape marc albariño. The distillation is done by steam stripping at a slow and steady pace, thus allowing their own aroma components appear.

Brandy Martin Codax white. Made pomace albariño Galician

 

Additional information

Weight 1.3 kg
Bottle or by Box:

, ,

Reviews

There are no reviews yet.

Be the first to review “Brandy Martin Codax white”

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Related products

  • Cherry liqueur: Candamio
    Liquor Guindas: Candamio 70cl. Designation: O.D.. Traditional Spirits and Liqueurs Galicia Produced by: Destilerias Candamio - Betanzos

  • Pomace brandy: The Val

    Brandy White Val

    Crystal brandy, clear, bright clean, with steely shades on its edge. Balsamic with touches of apple and peach on a nice herbal background. The palate entry is smooth and warm, elegant and soothing with a long and delicate.

  • Pomace brandy: Xestal 3 Liters
    40th pomace brandy obtained by cooling through the system of staple at -15 ° C, and total stabilization consieguiendo.

  • Herbal liqueur: Destileria Xestal 3 Liters
    º herb brandy obtained by cooling through the system of staple at -15 ° C, thus achieving an overall stabilization.

  • Herbal Liqueur: Ruada 70cl
    Herbal Liqueur:Ruada 70cl. Designation: O.D.. Traditional Spirits and Liqueurs Galicia Produced by: