Web under maintenance
Orders are not accepted
Sorry for the inconvenience

EspañolEnglishDeutschFrançaisGalego한국어РусскийاردوNederlandsעבריתItaliano

Berberana Red Silver Letter Wine

  • Wine from the Land of Castilla
  • Grape varieties: Tempranillo

Method of production

The grapes from a selection of the best vineyards are fermented slowly to obtain the maximum contribution of fruit to the wine. Once the fermentation and maceration process is finished, The aging of the wine begins in American oak barrels during a period of 6 months to go to the subsequent bottling.

SKU: ESC002234 Category: Tags: , , , , , , , , ,

Description

Tasting notes:

Tasting notes

Cherry-colored wine with purplish rims. Aromas of ripe fruits, nice, with creamy nuances of good wood and vanilla touches. On the palate it is smooth with spicy fruit touches and tasty tannins resulting from its aging in oak barrels..

Pairing

Ideal to take with all kinds of tapas, cheeses and cured meats.

The winery

For more than 100 years old, in 1877, Don Miguel Martínez de Berberana, founded in the beautiful town of Ollauri, heart of La Rioja, the wineries that still bear his name. They adapted the most ancient ways of aging and making wines for their wines and imposed a style, a palate and wisdom that fully triumphed and placed Bodegas Berberana in a prestigious place.

Additional information

Weight 1.5 kg
Type

Wine type

To nothing

Young
Grapes

Temperature of service

Pairing

,

O.D..

Parents

Preferential consumption

Conservation

Wineries

Graduation

Reviews

There are no reviews yet.

Be the first to review “Berberana Red Silver Letter Wine”

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Related products

  • Ribeiro Wine Valley Couso
    Pre-selection of grapes in vineyard. Nose boxes 15 kgs. Selection table in the winery. Fermentation in stainless steel tanks at controlled temperature. Static stabilization. Soft filter. Evolution: During the first twenty-four months retain complete its aromatic fullness. Production: 30.000 Bottles 75 cl.

  • White Wine Valdeorras Godello: PINGADELO ( 2015 )
    Upon opening this wine should wait until the wine is oxygenated and at that point will discover for the first time in a white meaning purity and region. The attack has a very good volume, step is fresh and fragrant and a finish that conveys the full force of its slate floors, a blend of refreshing acidity with a long mineral sensation and saline.

  • White Wine Ribeiro O'VENTOSELA
    White wine ribeiro, pale gold, with herbaceous reflections, It is a fresh and fruity wine whose aroma reminiscent of ripe fruit and light exotic notes. It is balanced, tasty with a final long mouth. White wine made with grapes from the estate that belonged to Traveselas owners Pazos de Ulloa. Limited production according vintages.
  • Sale!

    Red wine Ribeiro Pazo
    Cherry red medium intensity. Complex aromas of ripe fruit, with slight spicy and herbal notes. Balanced, cheerful and good palate.

  • White Wine Valdeorras Godello: Fifth part ( 2016 )
    Pale yellow with golden highlights, crystal clear. Fine and abundant tears. It has an excellent flavour and pronounced aroma, intense, delicate, elegant and fruity with hints of apple, white flowers and lees. The palate is light, soft and tasty, some fat, untuoso, dulcedumbre, fresh and good acidity. Its sour and sweet touches give balance and make it a very personal wine, with a marked structure. Very easy to drink and pleasant. Some length with a slight bitter finish. Very personal and great typicality.