Clams from the Galician Rías al Natural 20/30 Daporta

Related products

• 

  Oysters Pickled red – Or Submarine

  6-8 parts Oysters Pickled red of Galicia Or Submarine High Canned, handmade and limited production and made with high quality ingredients Without preservatives or dyes.
• 

  Clam with Sake and Kombu green – Porto Mills

  Algae Mollusks cannedWHAT IS IT? Shellfish enriched algae bloom in the Galician Rías.HOW TO EAT? Served with white wine or rosé, light or strong beers, white vermouth, fortified wines,? to choose according to the canned shellfish you are tasting.
• 

  Sea urchin roe natural 125 grs – Porto Mills

  Urchin roe format: 125 grsWHAT IS IT? Paracentrotus lividus. Seafood smooth consistency, orange color and intense flavor. Rich in proteins.HOW TO EAT? On a toast as a pate. It can be used to make pates, creams, bechameles, sauces and scrambled.CONSERVATION Ambient temperature.
• 

  Canned Ramón Peña: Cockles of the Galician Rías natural 30/35

  Cockles from the Rías of Galicia to the natural Ramón Peña 30/35 piezasLos berberechos Ramón Peña son 100% from the Galician estuaries. Select the best product in the market,and begins the process of removing sand through debugging. Then comes the cooking and flaking,finally is placed in the can manually.(The harvest season runs from January to April and October to December)Ingredients: cockles, water and salt.Net Weight: 115 gr.Drained weight: 67 gr.
• 

  Oysters in Vinaigrette albariño – Or Submarine

  6-8 piezasOstra rizada, raised in a raft in the Ría de Arousa in a delicious vinaigrette with Albariño.Elaboración artesanal y producción limitada y elaborados con ingredientes de alta calidadSin conservantes ni colorantes.Sin gluten.