Description
Type: Young White Producer: Adega Eduardo Peña Denominación D.O: Ribeiro Uvas: Treixadura, Albariño, Godello, Lado y Loureira Recomendado para: Appetizers, seafood and fish Graduation: 13,5º Temperatura de servicio óptima: 8 to 10 º
Prepared by macerating varieties Treixadura, Albariño, Godello, Side and Loureira; work on lees and smooth blend with fermentation in barrels 300 liters of medium grain European oak and toasted very soft. Cata: Pale yellow with golden reflections. Complexity, intensity and quality of primary aromas, subtle, elegant and very intense at once; citrus lemon, laurel and orange blossom; tropical pineapple and mango; Hair fruit peach and apricot, merge with soft light balsamic smoked, vanilla and other minerals. Boca fat, full, smooth and satiny, good structure, tasty and slightly bitter: well balanced, good acidity and very long.
Type: Young White Producer: Adega Eduardo Peña Denominación D.O: Ribeiro Uvas: Treixadura, Albariño, Godello, Lado y Loureira Recomendado para: Appetizers, seafood and fish Graduation: 13,5º Temperatura de servicio óptima: 8 to 10 º
| Weight | 1.2 kg |
|---|---|
| To nothing | Enquire |
Reviews
There are no reviews yet.