Description
Type: Blanco joven Productor: Cellar OVentosela, S.L. Designation: D.O Ribeiro Uvas: Treixadura, Albarino, Lado and Torrontés. Recommended: Appetizers, seafood and fish Graduation: 10,5 % Flight. Optimum serving temperature: 8 the 12th
White wine ribeiro, pale gold, with herbaceous reflections, It is a fresh and fruity wine whose aroma reminiscent of ripe fruit and light exotic notes. It is balanced, tasty with a final long mouth. White wine made with grapes from the estate that belonged to Traveselas owners Pazos de Ulloa. Limited production according vintages.
Type: Blanco joven Productor: Cellar OVentosela, S.L. Designation: D.O Ribeiro Uvas: Treixadura, Albarino, Lado and Torrontés. Recommended: Appetizers, seafood and fish Graduation: 10,5 % Flight. Optimum serving temperature: 8 the 12th
| Weight | 1.3 kg |
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