Description
Type: Tinto Joven Productor: Bodegas O´Ventosela Denominación D.O Ribeiro Uvas: Mix Mencia, Cain and Long Ferron. Recommended: Incoming, roasted and cooked meats. Graduation: 11,5º Temperatura de servicio óptima: 14 to 16 º
Intense ruby red dress, bright and lively. Intensity and elegance in their primary aromas, a moras y fresas En boca es noble, agile and balanced. Limited production according add
Type: Tinto Joven Productor: Bodegas O´Ventosela Denominación D.O Ribeiro Uvas: Mix Mencia, Cain and Long Ferron. Recommended: Incoming, roasted and cooked meats. Graduation: 11,5º Temperatura de servicio óptima: 14 to 16 º
| Weight | 1.2 kg |
|---|
Reviews
There are no reviews yet.