Naturally sweet wine made from grapes Treixadura pasificadas sheltered for three months. Intense aroma of sun-dried fruit and honey, with delicate pastry. The palate has an excellent balance between sweetness and acidity, with a very nice pace and silky touch. A unique wine, exclusive and very limited production.Roasted sweet wine Costeira is made with grapes treixadura pasificada sheltered for three months.14% flight. 50 cl. Treixadura.
Ruby garnet intenso, bright. Aroma of correct intensity, with mineral notes and some fruitiness. The palate is light, with little body, acidillo and with few nuances.
Vermouth Red Lagarizza , bottle 70CL A vermouth craftsman in his preparation for Finca MillaraHow to take it?Cold or with ice, preferably in glass width. It is recommended to serve it with a slice of thin orange or flavored with cinnamon or vanilla and ideal to accompany pickles, cheese or nuts.
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